Red, White, and Greens: The Italian Way with Vegetables

by Faith Willinger

Hardcover, 1996

Status

Call number

Vegetables, Roots -- WIL

Call number

Vegetables, Roots -- WIL

Tags

Food--Vegetables/Roots

Publication

Morrow Cookbooks (1996), Edition: Later Printing, Hardcover, 352 pages

Description

A collection of vegetable recipes from Italy which highlight the Italian ability to create tasty dishes out of the simplest, freshest ingredients.

Subjects

Cookery (Vegetables)
Cookery, Italian

Physical description

352 p.; 9.3 inches

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