Onions: A Celebration Of The Onion Through Recipes, Lore, And History

by Mara Reid Rogers

Hardcover, 1995


Call number

Vegetables, Roots -- ROG

Call number

Vegetables, Roots -- ROG


Da Capo Press (1995), Edition: 1st ed, Hardcover, 193 pages


Mara Reid Rogers is a professional food writer and food consultant based in Atlanta, Georgia. She is the author of several cookbooks, including Contemporary One-Dish Meals, Creative Garnishing, The International Spud, and The Instant Ethnic Cook.

Physical description

193 p.; 8.4 inches

Similar in this library

Page: 0.0942 seconds