The Florida Keys Cookbook: Recipes and Foodways of Paradise

by Victoria Shearer

Paperback, 2005

Status

Call number

American - Tropical -- SHE

Call number

American - Tropical -- SHE

Publication

Globe Pequot (2005), Edition: 1st, Paperback, 296 pages

Description

The Florida Keys Cookbook is a fascinating combination of food history, local lore, and over 175 mouth-watering recipes showcasing the Florida Keys' bounty from Keys restaurant chefs and home cooks. Archival photographs and informative sidebars round out the newly designed full color second edition of this beautiful and treasured book that is a celebration of the paradise that is the Florida Keys.

Physical description

296 p.; 8.46 x 8.02 inches

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