Martha Stewart's Cookies: The Very Best Treats to Bake and to Share (Martha Stewart Living Magazine)

by Martha Stewart Living Magazine

Paperback, 2008

Status

Call number

Baking - Cookies -- STE

Call number

Baking - Cookies -- STE

Tags

Baking--Cookies

Publication

Clarkson Potter (2008), Edition: 1st, Paperback, 352 pages

Description

Provides nearly two hundred recipes for cookies of all shapes, sizes, and textures, as well as tips on tools, techniques, and packaging ideas.

Subjects

Cookies

Language

English

Physical description

352 p.; 9.14 inches

Similar in this library

How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking by Nigella Lawson
Martha Stewart's Baking Handbook by Martha Stewart
Martha Stewart's Cupcakes: 175 Inspired Ideas for Everyone's Favorite Treat by Martha Stewart Living Magazine
Baking with Julia Savor the Joys of Baking with America's Best Bakers by Dorie Greenspan
Chocolate: From Simple Cookies to Extravagant Showstoppers by Nick Malgieri
35 more
Baking: From My Home to Yours by Dorie Greenspan
Maida Heatter's Book of Great Chocolate Desserts by Maida Heatter
Martha Stewart's New Pies and Tarts: 150 Recipes for Old-Fashioned and Modern Favorites by Martha Stewart Living Magazine
The All-American Cookie Book by Nancy Baggett
Great Cookies: Secrets to Sensational Sweets by Carole Walter
Martha Stewart's Cooking School: Lessons and Recipes for the Home Cook by Martha Stewart
Chewy Gooey Crispy Crunchy Melt-in-Your-Mouth Cookies by Alice Medrich by Alice Medrich
Flour: Spectacular Recipes from Boston's Flour Bakery Cafe by Joanne Chang
Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World by Richard Sax
Baked: New Frontiers in Baking by Matt Lewis
Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen by Marilynn Brass
The Gourmet Cookie Book: The Single Best Recipe from Each Year 1941-2009 by Gourmet Magazine
The King Arthur Flour Cookie Companion: The Essential Cookie Cookbook (King Arthur Flour Cookbooks) by King Arthur Flour
Rosie's Bakery Chocolate-Packed Jam-Filled Butter-Rich No-Holds-Barred Cookie Book by Judy Rosenberg
Bittersweet: Recipes and Tales from a Life in Chocolate by Alice Medrich
Great Coffee Cakes, Sticky Buns, Muffins & More: 200 Anytime Treats and Special Sweets for Morning to Midnight by Carole Walter
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook (King Arthur Flour Cookbooks) by King Arthur Flour
The Martha Stewart Living Cookbook: The New Classics by Martha Stewart Living Magazine
The Baker's Dozen Cookbook : Become a Better Baker with 135 Foolproof Recipes and Tried-and-True Techniques by The Baker's Dozen
Rose's Heavenly Cakes by Rose Levy Beranbaum
Ready for Dessert: My Best Recipes by David Lebovitz
King Arthur Flour Whole Grain Baking: Delicious Recipes Using Nutritious Whole Grains (King Arthur Flour Cookbooks) by King Arthur Flour
The Cake Bible by Rose Levy Beranbaum
The Pie and Pastry Bible by Rose Levy Beranbaum
Maida Heatter's Book of Great Cookies by Maida Heatter
Home Baking: The Artful Mix of Flour and Traditions from Around the World by Jeffrey Alford
Butter Sugar Flour Eggs: Whimsical Irresistible Desserts by Gale Gand
Betty Crocker's Cooky Book by Betty Crocker Editors
The Italian Baker by Carol Field
The Martha Stewart Living Cookbook: The Original Classics by Martha Stewart Living Magazine
BakeWise: The Hows and Whys of Successful Baking with Over 200 Magnificent Recipes by Shirley O. Corriher
Cookie Craft: From Baking to Luster Dust, Designs and Techniques for Creative Cookie Occasions by Valerie Peterson
Sweet Miniatures: The Art of Making Bite-Size Desserts by Flo Braker
The Back in the Day Bakery Cookbook by Cheryl Day
Baking in America: Traditional and Contemporary Favorites from the Past 200 Years by Greg Patent

More

Amazon.comLibraryThing
Page: 0.1529 seconds