The Carolina Housewife

by Sarah Rutledge

Hardcover, 1979

Status

Call number

Rare - American - Southern -- RUT

Call number

Rare - American - Southern -- RUT

Tags

Rare--American--Southern

Publication

University of South Carolina Press (1979), Edition: Facsimile, Hardcover, 236 pages

Description

This incomparable guide to Southern cuisine, according to Time magazine, includes a preliminary check list of the cookbooks of South Carolina which were published before 1935. A facsimile of the 1847 edition.

Subjects

CookerySouth Carolina
Cookery, AmericanSouthern style

Language

English

Physical description

236 p.; 7.27 inches

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