Cool Cuisine: Taking The Bite Out of Global Warming

by Laura Stec

Paperback, 2008

Status

Call number

Reference - Technique -- STE

Call number

Reference - Technique -- STE

Publication

Gibbs Smith (2008), Paperback, 256 pages

Description

What we eat does have an impact on our planet. This book provides you with the scientific facts, helpful tips, and great recipes you need to fight global warming.

Physical description

256 p.; 9.68 inches
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