The Simple Art of EatingWell: 400 Easy Recipes, Tips and Techniques for Delicious, Healthy Meals (EatingWell)

by Jessie Price

Hardcover, 2010

Status

Call number

Healthy, Low-fat -- PRI

Call number

Healthy, Low-fat -- PRI

Tags

Healthy/Low-fat

Publication

Countryman Press (2010), Edition: 1, Hardcover, 512 pages

Description

Presents four hundred healthy recipes approved by EatingWell's Test Kitchen, along with nutritional analysis of each dish and advice about ingredients, equipment, and cooking techniques.

Language

English

Physical description

512 p.; 10.1 inches

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