Pasta: William Sonoma Collection

by Erica De Mane

Other authorsChuck Williams (Editor)
Hardcover, 2001

Status

Call number

Pasta, Noodles -- MAN

Call number

Pasta, Noodles -- MAN

Publication

Simon & Schuster (2001), Edition: 1st, Hardcover, 120 pages

Description

From spiral pasta tossed with fresh pesto to a delicious lasagne layered with duck and cream sauce, the variety of pasta dishes is an endless source of inspiration in the kitchen and a pleasure at the table. Williams-Sonoma Collection Pasta offers more than 40 easy-to-follow recipes, including both classic favorites and fresh new ideas. In these pages, you'll find inspiring pasta dishes designed to suit any occasion--from a light summer supper to a festive dinner party. This expertly photographed, full-color recipe collection, appealing to both novice and experienced cooks, will become an essential addition to your kitchen bookshelf. "I hope you'll use a recipe from this book to make pasta for dinner tonight!"

Language

Physical description

120 p.; 9.33 inches
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