Best Grilling Recipes: More Than 100 Regional Favorites Tested and Perfected for the Outdoor Cook

by Cook's Country Magazine

Hardcover, 2009

Status

Call number

ATK -- 2009

Call number

ATK -- 2009

Tags

ATK

Publication

Boston Common Press (2009), Edition: Spi, Hardcover-spiral, 256 pages

Description

"From America's most trusted test kitchen regional and classic grilling recipes at their smoky best. The book also tackles all of the best sides, from Memphis chopped coleslaw and fried okra to tomato pie"--Publisher's description.

Language

English

Physical description

256 p.; 9.3 inches

Series

Cook's Country Series

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