Serious Eats: A Comprehensive Guide to Making and Eating Delicious Food Wherever You Are

by Ed Levine

Paperback, 2011

Status

Call number

General Cookbooks -- LEV

Call number

General Cookbooks -- LEV

Tags

General Cookbooks

Publication

Clarkson Potter (2011), Edition: 1, Paperback, 368 pages

Description

A foodie's guide culled from the popular SeriousEats.com online community combines favorite recipes with lists of recommended eating spots, guides to regional food styles and tips on how to eat well while traveling.

Language

English

Physical description

368 p.; 10.7 inches

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