101 Things to Do With a Potato

by Stephanie Ashcraft

Paper Book, 2004


Call number

Vegetables, Roots -- ASH

Call number

Vegetables, Roots -- ASH


Gibbs Smith (2004), Spiral-bound, 128 pages


Introducing the next book in our thriving 101 series, 101 Things to Do with a Potato. Each year, the average American consumes close to 140 pounds of potatoes. With that in mind, nothing seems better than a cookbook featuring one of America's major food staples, the potato! "Mrs. 101" Stephanie Ashcraft has ingeniously created simple recipes that take potatoes to a whole new level. Try a Breakfast Burrito in the morning, sample the Sausage Corn Chowder for lunch, have the Italian Potato Chips as a mid-afternoon snack, for dinner try the Potato Crust Pizza and then savor the Sweet Potato Cheesecake for dessert! Stephanie Ashcraft, author of the New York Times best-selling 101 Things to Do with a Cake Mix, is a full-time mom who has created and collected recipes for years. She also teaches a monthly cooking class for Macey's Little Cooking Theater in Orem and Provo, Utah. She is currently living in Provo, Utah, with her family.… (more)


Physical description

128 p.; 7.14 inches
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