Status
Call number
Call number
British Isles -- BLO
Publication
Ecco (2012), Hardcover, 352 pages
Description
The English chef behind such New York restaurants as The Spotted Pig, The Breslin, and the John Dory shares recipes and techniques that combine her working-class English background with a flair for seasonal and meaty dishes using fresh ingredients.
Language
Physical description
352 p.; 9.2 inches
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