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Clifford A. Wright
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A Mediterranean Feast: The Story of the Birth of the Celebrated Cuisines of the Mediterranean from the Merchants of Venice to the Barbary Corsairs, with More than 500 Recipes
by
Clifford A. Wright
Hardcover, 1999
Tags
Regional--Mediterranean
Call number
Mediterranean -- WRI
Real Stew: 300 Recipes for Authentic Home-Cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More
by
Clifford A. Wright
Paperback, 2002
Tags
Soups/Stews/Casseroles
Call number
Soups, Stews, Casseroles -- WRI
Bake until Bubbly: The Ultimate Casserole Cookbook
by
Clifford A. Wright
Paperback, 2008
Tags
Slow Cooking
Call number
Slow Cooking -- WRI
Mediterranean Vegetables: A Cook's ABC of Vegetables and Their Preparation
by
Clifford A. Wright
Hardcover, 2001
Tags
Food--Vegetables/Roots
Call number
Vegetables, Roots -- WRI
The Best Soups in the World
by
Clifford A. Wright
Paperback, 2009
Tags
Soups/Stews/Casseroles
Call number
Soups, Stews, Casseroles -- WRI
One-Pot Wonders
by
Clifford A. Wright
Paperback, 2013
Tags
Simple/Quick Meals/Comfort Food
Call number
Simple, Quick Meals, Comfort Food -- WRI
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