Author search:Harold McGee

The Curious Cook: More Kitchen Science and Lore

by Harold McGee
Paperback, 1992
Tags
Reference--Food Science
Call number
Food Science -- MCG

Keys to Good Cooking: A Guide to Making the Best of Foods and Recipes

by Harold McGee
Hardcover, 2010
Tags
Reference--Sourcebook/Handbook
Call number
Sourcebook/Handbook -- MCG

On Food and Cooking: The Science and Lore of the Kitchen

by Harold McGee
Hardcover, 2004
Tags
Reference--Food Science
Call number
Food Science -- MCG

On Food and Cooking: The Science and Lore of the Kitchen

by Harold McGee
Hardcover, 1984
Tags
Reference--Food Science
Call number
Food Science -- MCG
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