Search | ATK | TinyCat
2024-04-25 6:13 am
Toggle Dropdown
Advanced Search
ATK
Author search:
Hervé This
2 items
popularity
Sort
relevancy
acquisition
title
date
author
popularity
series
2 items
2 items found
Sort
relevancy
acquisition
title
date
author
popularity
series
Kitchen Mysteries: Revealing the Science of Cooking (Arts and Traditions of the Table: Perspectives on Culinary History)
by
Hervé This
Hardcover, 2007
Tags
Reference--Food Science
Call number
Food Science -- THI
Uncorked: The Science of Champagne - Revised Edition
by
Gerard Liger-Belair
Hardcover, 2013
Tags
Beverages/Intoxicants
Call number
Beverage -- LIG
Page: 0.2073 seconds
