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2024-04-19 10:05 am
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Bee Wilson
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Consider the Fork: A History of How We Cook and Eat
by
Bee Wilson
Hardcover, 2012
Tags
Reference--Culinary Literature
Call number
Culinary Literature -- WIL
First Bite: How We Learn to Eat
by
Bee Wilson
Hardcover, 2015
Tags
Reference--Culinary Literature
Call number
Culinary Literature -- WIL
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