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2024-04-25 12:50 am

Author search:Rick Rodgers

The Williams-Sonoma Collection: Chicken

by Rick Rodgers

Hardcover, 2001

Tags

Food--Poultry/Wild Game

Call number

Poultry, Wild Game -- ROD

Pressure Cooking for Everyone

by Rick Rodgers

Paperback, 2000

Tags

Special Equipment

Call number

Special Equipment -- ROD

The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking

Hardcover, 2012

Tags

General Cookbooks

Call number

General Cookbooks -- BEA

Williams-Sonoma Collection: American

by Rick Rodgers

Hardcover, 2004

Tags

Regional--American--General

Call number

American -- ROD

Williams-Sonoma Mastering: Sauces, Salsas & Relishes (Williams Sonoma Mastering)

by Rick Rodgers

Hardcover, 2006

Tags

Food--Sauces/Salsas

Call number

Sauces, Salsas -- ROD

The Big Book of Sides: More than 450 Recipes for the Best Vegetables, Grains, Salads, Breads, Sauces, and More: A Cookbook

by Rick Rodgers

Hardcover, 2014

Tags

Course--Salads/Sides

Call number

Salads, Sides -- ROD

The Mad, Mad, Mad, Mad Sixties Cookbook: More than 100 Retro Recipes for the Modern Cook

by Rick Rodgers

Hardcover, 2012

Tags

General Cookbooks

Call number

General Cookbooks -- ROD

Celebrations 101

by Rick Rodgers

Hardcover, 2004

Tags

Holiday/Entertaining/Celebration

Call number

Holiday, Entertaining, Celebration -- ROD

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