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Tom Valenti
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Welcome to My Kitchen: A New York Chef Shares His Robust Recipes and Secret Techniques
by
Tom Valenti
Hardcover, 2002
Tags
General Cookbooks
Call number
General Cookbooks -- VAL
Tom Valenti's Soups, Stews, and One-Pot Meals: 125 Home Recipes from the Chef-Owner of New York City's Ouest and 'Cesca
by
Tom Valenti
Hardcover, 2003
Tags
Soups/Stews/Casseroles
Call number
Soups, Stews, Casseroles -- VAL
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