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2,559 items
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Cooking in Real Life: Delicious & Doable Recipes for Every Day (A Cookbook)
by
Lidey Heuck
Hardcover, 2024
Tags
General Cookbooks
Call number
General Cookbooks -- HEU
Islas: A Celebration of Tropical Cooking―125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands
by
Von Diaz
Hardcover, 2024
Tags
Regional--Islands/Tropical
Call number
Islands/Tropical -- DIA
Flavorama: A Guide to Unlocking the Art and Science of Flavor
by
Arielle Johnson
Hardcover, 2024
Tags
Reference--Food Science
Call number
Food Science -- JOH
The Complete Beans and Grains Cookbook: A Comprehensive Guide with 450+ Recipes
by
America's Test Kitchen
Paperback, 2024
Tags
ATK
Call number
ATK -- 2024
Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book: Cocktails from Two Centuries of African American Cookbooks
by
Toni Tipton-Martin
Hardcover, 2023
Tags
Beverages/Intoxicants
Call number
Beverage -- TIP
Japan : the vegetarian cookbook
by
Nancy Singleton Hachisu
Paper Book, 2023
Tags
Regional--Japanese
Call number
Japanese -- HAC
Pulp: A Practical Guide to Cooking with Fruit
by
Abra Berens
Hardcover, 2023
Tags
Food--Fruit/Nuts
Call number
Fruit, Nuts -- BER
No Meat Required: The Cultural History and Culinary Future of Plant-Based Eating
by
Alicia Kennedy
Hardcover, 2023
Tags
Reference--Culinary Literature
Call number
Culinary Literature -- KEN
Wild, Tamed, Lost, Revived: The Surprising Story of Apples in the South (A Ferris and Ferris Book)
by
Diane Flynt
Hardcover, 2023
Tags
Food--Fruit/Nuts
Call number
Fruit, Nuts -- FLY
Made in Taiwan : recipes and stories from the island nation
by
Clarissa Wei
Paper Book, 2023
Tags
Regional--Taiwanese
Call number
Taiwanese -- WEI
Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea [A Plant-Based Cookbook]
by
Andrea Nguyen
Hardcover, 2023
Tags
Regional--Southeast Asian
Call number
Southeast Asian -- NGU
The Mayo Clinic Diet, 3rd edition: Reshape your life with science-based habits
by
Donald D. Hensrud M.D. M.P.H.
Hardcover, 2023
Tags
Special Diet
Call number
Special Diet -- HEN
The Encyclopedia of Seasoning: 350 Marinades, Rubs, Glazes, Sauces, Bastes and Butters for Every Meal (Encyclopedia Cookbooks)
by
The Coastal Kitchen
Hardcover, 2023
Tags
Food--Herbs/Spices/Oils
Call number
Herbs, Spices, Oils -- COA
The Korean Cookbook
by
Junghyun Park
Hardcover, 2023
Tags
Regional--Korean
Call number
Korean -- PAR
One: Simple One-Pan Wonders: [American Measurements]
by
Jamie Oliver
Hardcover, 2023
Tags
Simple/Quick Meals/Comfort Food
Call number
Simple, Quick Meals, Comfort Food -- OLI
The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home
by
George Motz
Hardcover, 2023
Tags
Regional--American--General
Call number
American -- MOT
For The Culture: Phenomenal Black Women and Femmes in Food: Interviews, Inspiration, and Recipes
by
Klancy Miller
Hardcover, 2023
Tags
General Cookbooks
Call number
General Cookbooks -- MIL
Eating from Our Roots: 80+ Healthy Home-Cooked Favorites from Cultures Around the World: A Cookbook (Goop Press)
by
Maya Feller Ms Rd Cdn
Hardcover, 2023
Tags
Healthy/Low-fat
Call number
Healthy, Low-fat -- FEL
Seed to Plate, Soil to Sky: Modern Plant-Based Recipes using Native American Ingredients
by
Lois Ellen Frank PhD
Hardcover, 2023
Tags
Regional--North American--Indigenous/Native
Call number
North American - Indigenous/Native -- FRA
Latinísimo: Home Recipes from the Twenty-One Countries of Latin America: A Cookbook
by
Sandra A. Gutierrez
Hardcover, 2023
Tags
Regional--Latino/South American
Call number
Latino, South American -- GUT
National Dish: Around the World in Search of Food, History, and the Meaning of Home
by
Anya von Bremzen
Hardcover, 2023
Tags
Reference--Culinary Literature
Call number
Culinary Literature -- BRE
The Ark of Taste: Delicious and Distinctive Foods That Define the United States
by
David S Shields
Hardcover, 2023
Tags
Regional--American--General
Call number
American -- KEN
The Everlasting Meal Cookbook: Leftovers A-Z
by
Tamar Adler
Hardcover, 2023
Tags
Sustainable/Zero Waste
Call number
Sustainable, Zero Waste -- ADL
Perfectly Good Food: A Totally Achievable Zero Waste Approach to Home Cooking
by
Margaret Li
Paperback, 2023
Tags
Sustainable/Zero Waste
Call number
Sustainable, Zero Waste -- LI
Sofreh: A Contemporary Approach to Classic Persian Cuisine: A Cookbook
by
Nasim Alikhani
Hardcover, 2023
Tags
Regional--Middle Eastern
Call number
Middle Eastern -- ALI
The German Baking Book: Cakes, Tarts, Breads, and More from the Black Forest and Beyond
by
Jurgen Krauss
Hardcover, 2023
Tags
Baking--General
Call number
Baking - General -- KRA
Tropical Standard: Cocktail Techniques & Reinvented Recipes
by
Garret Richard
Hardcover, 2023
Tags
Beverages/Intoxicants
Call number
Beverage -- RIC
Cooking for the Culture: Recipes and Stories from the New Orleans Streets to the Table
by
Toya Boudy
Hardcover, 2023
Tags
Regional--American--Cajun/Creole
Call number
American - Cajun, Creole -- BOU
RecipeTin Eats Dinner: 150 Recipes for Fast, Everyday Meals
by
Nagi Maehashi
Hardcover, 2023
Tags
Course--Dinner/Supper
Call number
Course - Dinner/Supper -- MAE
Company: The Radically Casual Art of Cooking for Others
by
Amy Thielen
Hardcover, 2023
Tags
Holiday/Entertaining/Celebration
Call number
Holiday, Entertaining, Celebration -- THI
Crave: Bold Recipes That Make You Want Seconds
by
Karen Akunowicz
Hardcover, 2023
Tags
General Cookbooks
Call number
General Cookbooks -- AKU
Yogurt & Whey: Recipes of an Iranian Immigrant Life
by
Homa Dashtaki
Hardcover, 2023
Tags
Regional--Middle Eastern
Call number
Middle Eastern -- DAS
Food of the Italian Islands: Recipes from the Sunbaked Beaches, Coastal Villages, and Rolling Hillsides of Sicily, Sardinia, and Beyond
by
Katie Parla
Hardcover, 2023
Tags
Regional--Italian
Call number
Italian -- PAR
Ed Mitchell's Barbeque
by
Ed Mitchell
Hardcover, 2023
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- MIT
Everyday Bread: 100 Recipes for Baking Bread on Your Schedule
by
America's Test Kitchen
Hardcover, 2023
Tags
ATK
Call number
ATK -- 2023
The Outdoor Cook: How to Cook Anything Outside Using Your Grill
by
America's Test Kitchen
Paperback, 2023
Tags
ATK
Call number
ATK -- 2023
The Complete Cook’s Country TV Show Cookbook: Every Recipe and Every Review from All Sixteen Seasons Includes Season 16
by
America's Test Kitchen
Hardcover, 2023
Tags
ATK
Call number
ATK -- 2023
Win Son Presents a Taiwanese American Cookbook
by
Josh Ku
Hardcover, 2023
Tags
Regional--Taiwanese
Call number
Taiwanese -- KU
Food & Drink: Modernist Cuisine Photography
by
Nathan Myhrvold
Hardcover, 2023
Tags
Reference--Culinary
Call number
Reference - Culinary -- MYH
My Vermont Table: Recipes for All (Six) Seasons
by
Gesine Bullock-Prado
Hardcover, 2023
Tags
Regional--American--Northeast
Call number
American - Northeast -- PRA
Cooking with My Dad, the Chef: 70+ kid-tested, kid-approved (and gluten-free!) recipes for YOUNG CHEFS!
by
Verveine Oringer
Hardcover, 2023
Tags
ATK
Call number
ATK -- 2023
The Healthy Back Kitchen: Move Easier, Cook Simpler
by
America's Test Kitchen
Paperback, 2023
Tags
ATK
Call number
ATK -- 2023
The Complete Guide to Healthy Drinks: Powerhouse Ingredients, Endless Combinations
by
America's Test Kitchen
Paperback, 2023
Tags
ATK
Call number
ATK -- 2023
The Complete Small Plates Cookbook: 300 Shareable Tapas, Meze, Bar Snacks, Dumplings, Salads, and More
by
America's Test Kitchen
Paperback, 2023
Tags
ATK
Call number
ATK -- 2023
Lune: Eating Croissants All Day, Every Day
by
Kate Reid
Hardcover, 2023
Tags
Baking--Pies and Pastries
Call number
Baking - Pies and Pastries -- REI
Egg: A Dozen Ovatures
by
Lizzie Stark
Hardcover, 2023
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- STA
First Generation: Recipes from My Taiwanese-American Home [A Cookbook]
by
Frankie Gaw
Hardcover, 2022
Tags
Regional--Taiwanese
Call number
Taiwanese -- GAW
Diasporican : a Puerto Rican cookbook
by
Illyanna Maisonet
Paper Book, 2022
Tags
Regional--Latino/South American
Call number
Latino, South American -- MAI
Milk Street: The World in a Skillet
by
Christopher Kimball
Hardcover, 2022
Tags
Special Equipment
Call number
Special Equipment -- KIM
Slaves for Peanuts: A Story of Conquest, Liberation, and a Crop That Changed History
by
Jori Lewis
Hardcover, 2022
Tags
Reference--Culinary Literature
Call number
Culinary Literature -- LEW
2,559 items
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2559 items found
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