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Restaurant, School, Hotel -- CHA
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Vegetables, Roots -- HEC
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Salads, Sides -- RIT
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Latino, South American -- ROB
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Breakfast, Brunch -- ROY
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General Cookbooks -- BON
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Slow Cooking -- STE
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Special Equipment -- MIM
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Mediterranean, Middle Eastern, African -- HEL
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Individual Chef -- GRE
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Holiday, Entertaining, Celebration -- WES
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ATK -- 2013
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Asian -- SOL
by David Chang Editor
Paperback, 2016
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Southeast Asian -- CHA
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Mediterranean, Middle Eastern, African -- KHA
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Jewish -- SHA
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Jewish -- SOL
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Mediterranean, Middle Eastern, African -- KAS
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Special Diet -- CHO
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Baking - Pies and Pastries -- RIC
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Baking - Pies and Pastries -- MOO
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Baking - Pies and Pastries -- LOM
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Baking - Pies and Pastries -- LUD
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Italian -- OLI
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Dessert -- ISH
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Culinary Literature -- OGL
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Indian, Pakistani -- JAF
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