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Waste Not: How To Get The Most From Your Food
by
James Beard Foundation
Hardcover, 2018
Tags
Sustainable/Zero Waste
Call number
Sustainable, Zero Waste -- FOU
The Perfect Pie: Your Ultimate Guide to Classic and Modern Pies, Tarts, Galettes, and More (Perfect Baking Cookbooks)
by
America's Test Kitchen
Editor
Hardcover, 2019
Tags
ATK
Call number
ATK -- 2019
The Grammar of Spice
by
Caz Hildebrand
Hardcover, 2017
Tags
Food--Herbs/Spices/Oils
Call number
Herbs, Spices, Oils -- HIL
Pure Ketchup: A History of America's National Condiment With Recipes
by
Andrew F. Smith
Hardcover, 1996
Tags
Food--Sauces/Salsas
Call number
Sauces, Salsas -- SMI
Fritos® Pie: Stories, Recipes, and More (Volume 24) (Tarleton State University Southwestern Studies in the Humanities)
by
Kaleta Doolin
Paperback, 2011
Tags
Regional--American--Southern
Call number
American - Southern -- DOO
The Philosophy of Curry (British Library Philosophy of series)
by
Sejal Sukhadwala
Hardcover, 2022
Tags
Food--Herbs/Spices/Oils
Call number
Herbs, Spices, Oils -- SUK
The Book of Soba
by
James Udesky
Hardcover, 1988
Tags
Regional--Japanese
Call number
Japanese -- UDE
Cheese: A Global History (Edible)
by
Andrew Dalby
Hardcover, 2009
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs, Dairy -- DAL
Hot Dog: A Global History (Edible)
by
Bruce Kraig
Hardcover, 2009
Tags
Food--Meat
Call number
Meat -- KRA
Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar
by
Amy Chaplin
Hardcover, 2019
Tags
Vegetarian/Vegan
Call number
Vegetarian, Vegan -- CHA
The Art of Cookery Made Plain and Easy: The Revolutionary 1805 Classic
by
Hannah Glasse
Paperback, 2015
Tags
Regional--British Isles
Call number
British Isles -- GLA
Tea: History, Terroirs, Varieties
by
Kevin Gascoyne
Paperback, 2018
Tags
Beverages/Intoxicants
Call number
Beverage -- GAS
Modern Lunch: 100 Recipes for Assembling the New Midday Meal: A Cookbook
by
Allison Day
Hardcover, 2019
Tags
Course--Lunch/Afternoon Tea
Call number
Lunch, Afternoon Tea -- DAY
Secrets of Slow Cooking: Creating Extraordinary Food with Your Slow Cooker
by
Liana Krissoff
Hardcover, 2005
Tags
Slow Cooking
Call number
Slow Cooking -- KRI
Larousse Treasury of Country Cooking
by
Marie Maronne
Hardcover, 1978
Tags
Regional--Europe
Call number
Europe -- MAR
Craig Claiborne's Memorable Meals
by
Craig Claiborne
Hardcover, 1985
Tags
Rare--American--General
Call number
Rare - American - General -- CLA
The River Cottage Cookbook
by
Hugh Fearnley-Whittingstall
Paperback, 2003
Tags
General Cookbooks
Call number
General Cookbooks -- WHI
United Tastes of Texas: Authentic Recipes from All Corners of the Lone Star State
by
Jessica Dupuy
Hardcover, 2016
Tags
Regional--American--Southern
Call number
American - Southern -- DUP
Around the Southern Table: Coming Home to Comforting Meals and Treasured Memories (Southern Living)
by
Rebecca Lang
Hardcover, 2012
Tags
Regional--American--Southern
Call number
American - Southern -- LAN
Top 100 Finger Foods: 100 Recipes for a Healthy, Happy Child
by
Annabel Karmel
Hardcover, 2010
Tags
Kids/Family Cookbooks
Call number
Kids/Family -- KAR
Creative Casseroles (Anne Willan's Look & Cook)
by
Anne Willan
Hardcover, 1994
Tags
Soups/Stews/Casseroles
Call number
Soups, Stews, Casseroles -- WIL
Pasta (Williams-Sonoma Kitchen Library)
by
Lorenza De'Medici
Hardcover, 1992
Tags
Food--Pasta/Noodles
Call number
Pasta, Noodles -- DEM
The Language of Food: A Linguist Reads the Menu
by
Dan Jurafsky
Paperback, 2015
Tags
Reference--Culinary Literature
Call number
Culinary Literature -- JUR
Lagniappe Leftovers
by
Susanne Duplantis
Paperback, 2022
Tags
Regional--American--Southern
Call number
American - Southern -- DUP
Food by Fire: Grilling and BBQ with Derek Wolf of Over the Fire Cooking
by
Derek Wolf
Hardcover, 2021
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- WOL
The Backyard Fire Cookbook: Get Outside and Master Ember Roasting, Charcoal Grilling, Cast-Iron Cooking, and Live-Fire Feasting (Great Outdoor Cooking)
by
Linda Ly
Hardcover, 2019
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- LY
Project Fire: Cutting-Edge Techniques and Sizzling Recipes from the Caveman Porterhouse to Salt Slab Brownie S'Mores (Steven Raichlen Barbecue Bible Cookbooks)
by
Steven Raichlen
Paperback, 2018
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- RAI
Michael Symon's Playing with Fire: BBQ and More from the Grill, Smoker, and Fireplace: A Cookbook
by
Michael Symon
Hardcover, 2018
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- SYM
Thank You for Smoking: Fun and Fearless Recipes Cooked with a Whiff of Wood Fire on Your Grill or Smoker [A Cookbook]
by
Paula Disbrowe
Hardcover, 2019
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- DIS
Cooking with Fire: From Roasting on a Spit to Baking in a Tannur, Rediscovered Techniques and Recipes That Capture the Flavors of Wood-Fired Cooking
by
Paula Marcoux
Paperback, 2014
Tags
Outdoor Cooking/Grilling/BBQ
Call number
Outdoor Cooking, Grilling, BBQ -- MAR
Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes
by
Christina Lane
Hardcover, 2015
Tags
Course--Dessert
Call number
Dessert -- LAN
The Story of Garum: Fermented Fish Sauce and Salted Fish in the Ancient World
by
Sally Grainger
Paperback, 2022
Tags
Food--Seafood/Fish
Call number
Seafood/Fish -- GRA
Small Plates: Over 150 Ideas for Bites and Nibbles
by
Editors of Cider Mill Press
Hardcover, 2021
Tags
Course--Appetizer
Call number
Appetizer -- PRE
Graze: Inspiration for Small Plates and Meandering Meals: A Charcuterie Cookbook
by
Suzanne Lenzer
Hardcover, 2017
Tags
Course--Appetizer
Call number
Appetizer -- LEN
A Taste of Ojai: A Collection of Small Plates
by
Chef Robin Goldstein
Paperback, 2015
Tags
Regional--Mediterranean
Call number
Mediterranean -- GOL
The New Air Fryer Cookbook
by
Williams Sonoma Test Kitchen
Hardcover, 2019
Tags
Special Equipment
Call number
Special Equipment -- SON
Tapas: and other Spanish plates to share
by
Ryland Peters & Small
Hardcover, 2019
Tags
Regional--Spanish/Portuguese
Call number
Spanish/Portuguese -- SMA
Mezze: Small Plates to Share
by
Ghillie Basan
Hardcover, 2018
Tags
Regional--Mediterranean
Call number
Mediterranean -- BAS
Fresh Pasta at Home: 10 Doughs, 20 Shapes, 100 Recipes, with or without a Machine
by
America's Test Kitchen
Paperback, 2022
Tags
ATK
Call number
ATK -- 2022
The Complete Guide to Healthy Drinks: Powerhouse Ingredients, Endless Combinations
by
America's Test Kitchen
Paperback, 2023
Tags
ATK
Call number
ATK -- 2023
The Complete Modern Pantry: 350 Ways to Cook Well with What's on Hand
by
America's Test Kitchen
Paperback, 2022
Tags
ATK
Call number
ATK -- 2022
Mitsy the Oven Mitt Goes to School: A Story About Being Brave
by
America's Test Kitchen Kids
Hardcover, 2021
Tags
ATK
Call number
ATK -- 2021
The Complete Plant-Based Cookbook: 500 Inspired, Flexible Recipes for Eating Well Without Meat (The Complete ATK Cookbook Series)
by
America's Test Kitchen
Editor
Paperback, 2020
Tags
ATK
Call number
ATK -- 2020
Gaby's Latin American Kitchen: 70 Kid-Tested and Kid-Approved Recipes for Young Chefs
by
Gaby Melian
Hardcover, 2022
Tags
ATK
Call number
ATK -- 2022
Kids Can Cook Anything!: The Complete How-To Cookbook for Young Chefs, with 75 Kid-Tested, Kid-Approved Recipes (Young Chefs Series)
by
America's Test Kitchen Kids
Hardcover, 2022
Tags
ATK
Call number
ATK -- 2022
Boards: Stylish Spreads for Casual Gatherings
by
America's Test Kitchen
Hardcover, 2022
Tags
ATK
Call number
ATK -- 2022
Vegan Cooking for Two: 200 Recipes for Everything You Love to Eat
by
America's Test Kitchen
Paperback, 2022
Tags
ATK
Call number
ATK -- 2022
The Complete Small Plates Cookbook: 300 Shareable Tapas, Meze, Bar Snacks, Dumplings, Salads, and More
by
America's Test Kitchen
Paperback, 2023
Tags
ATK
Call number
ATK -- 2023
Desserts Illustrated: The Ultimate Guide to All Things Sweet 600 Recipes (Cook's Illustrated)
by
America's Test Kitchen
Hardcover, 2022
Tags
ATK
Call number
ATK -- 2022
Simple Small-Batch Baking: 60 Recipes for Perfectly Portioned Cookies, Cakes, Bars, and More
by
Mike Johnson
Paperback, 2022
Tags
Baking--General
Call number
Baking - General -- JOH
2,559 items
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2559 items found
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