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Chinese -- SO
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Mediterranean, Middle Eastern, African -- OZA
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Culinary Literature -- BLU
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Simple, Quick Meals, Comfort Food -- JON
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Simple, Quick Meals, Comfort Food -- MAR
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Roasting, Frying -- BRO
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ATK -- 2001
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Outdoor Cooking, Grilling, BBQ -- KAR
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Outdoor Cooking, Grilling, BBQ -- MCC
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Beverage -- CRO
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ATK -- 2000
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American -- GAR
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Jewish -- NAT
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Italian -- GRA
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Italian -- BUO
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Baking - Bread -- FLE
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Baking - Pies and Pastries -- WIL
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Baking - Cookies -- GRU
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General Cookbooks -- COL
Paper Book, 2006
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General Cookbooks -- TUP
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Rare - American -- GOU
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Rare - American -- CLA
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General Cookbooks -- LOW
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Restaurant, School, Hotel -- GOI
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Restaurant, School, Hotel -- COR
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Individual Chef -- FOS
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Series -- HAY
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Individual Chef -- PEP
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Vegetables, Roots -- WAT
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Meat -- PET
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Meat -- AND
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