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Canning and preserving
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Blue Ribbon Preserves: Secrets to Award-Winning Jams, Jellies, Marmalades and More
by
Linda J. Amendt
Paperback, 2001
Tags
Canning/Preserving/Pickling/Fermentation
Call number
Canning, Preserving, Pickling -- AME
Ball Complete Book of Home Preserving
by
Judi Kingry
Paperback, 2006
Tags
Canning/Preserving/Pickling/Fermentation
Call number
Canning, Preserving, Pickling -- KIN
Pickled: Vegetables, Fruits, Roots, More--Preserving a World of Tastes and Traditions
by
Lucy Norris
Hardcover, 2003
Tags
Canning/Preserving/Pickling/Fermentation
Call number
Canning, Preserving, Pickling -- NOR
The Complete Book of Small-Batch Preserving: Over 300 Recipes to Use Year-Round
by
Ellie Topp
Paperback, 2007
Tags
Canning/Preserving/Pickling/Fermentation
Call number
Canning, Preserving, Pickling -- TOP
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