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2023-06-06 6:47 pm
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Cookery, American AND History
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The Colonial Cookbook
by
Lucille Recht Penner
Paperback, ?
Tags
Rare--American--General
Call number
Rare - American - General -- PEN
I Hear America Cooking
by
Betty Fussell
Hardcover, 1986
Tags
Regional--American--General
Call number
American -- FUSS
The Harvey House Cookbook: Memories of Dining Along the Santa Fe Railroad
by
George H. Foster
Paperback, 2006
Tags
Rare--American--Southwest
Call number
Rare - American - Southwest -- FOS
Smokehouse Ham, Spoon Bread, & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking
by
Joseph Dabney
Hardcover, 2008
Tags
Regional--American--Southern
Call number
American - Southern -- DAB
When Everybody Ate at Schrafft's: Memories, Pictures, and Recipes from a Very Special Restaurant Empire
by
Joan Kanel Slomanson
Paperback, 2007
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- SLO
Good Old Days in the Kitchen (Good Ole Days)
by
Janice Tate Ken Tate
Hardcover, 1999
Tags
Rare--American--General
Call number
Rare - American -- TAT
Fashionable Food: Seven Decades of Food Fads
by
Sylvia Lovegren
Paperback, 2005
Tags
Rare--American--General
Call number
Rare - American -- LOV
The Tex-Mex Cookbook: A History in Recipes and Photos
by
Robb Walsh
Paperback, 2004
Tags
Regional--American--Southwest
Call number
American - Southwest -- WAL
American Home Cooking: Over 300 Spirited Recipes Celebrating Our Rich Tradition of Home Cooking
by
Bill Jamison
Paperback, 2005
Tags
Regional--American--General
Call number
American -- JAM
The American Century Cookbook: The Most Popular Recipes of the 20th Century
by
Jean Anderson
Hardcover, 2005
Tags
Regional--American--General
Call number
American -- AND
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