Subject search:Cookery, American

THE EVERY-DAY COOK-BOOK [Every Day Cookbook] AND ENCYCLOPEDIA OF PRACTICAL RECEIPTS For Family Use - Economical, Reliable and Excellent.

Hardcover, 1892
Tags
Rare--American--General
Call number
Rare - American -- EVE

Norman's New World Cuisine

by Norman Van Aken
Hardcover, 1997
Tags
General Cookbooks
Call number
General Cookbooks -- AKE

A Love Affair with Southern Cooking: Recipes and Recollections

by Jean Anderson
Hardcover, 2007
Tags
Regional--American--Southern
Call number
American - Southern -- AND

The American Century Cookbook: The Most Popular Recipes of the 20th Century

by Jean Anderson
Hardcover, 2005
Tags
Regional--American--General
Call number
American -- AND

Perfect Recipes for Having People Over

by Pam Anderson
Hardcover, 2005
Tags
Holiday/Entertaining/Celebration
Call number
Holiday, Entertaining, Celebration -- AND

From the Earth to the Table: John Ash's Wine Country Cuisine

by John Ash
Paperback, 2007
Tags
Regional--American--Pacific Northwest
Call number
American - Pacific Northwest -- ASH

Entrtaining in the Northwest style : a menu cookbook

by Greg Atkinson
Paper Book, 2005
Tags
Holiday/Entertaining/Celebration
Call number
Holiday, Entertaining, Celebration -- ATK

Cocina!: A Hands-On Guide to the Techniques of Southwestern Cooking

by Leland Atkinson
Paperback, 1996
Tags
Regional--American--Southwest
Call number
American - Southwest -- ATK

The All-American Dessert Book

by Nancy Baggett
Hardcover, 2005
Tags
Course--Dessert
Call number
Dessert -- BAG

The All-American Cookie Book

by Nancy Baggett
Hardcover, 2001
Tags
Baking--Cookies
Call number
Baking - Cookies -- BAG

Blue Ribbon Recipes: Award-Winning Recipes from America's Country Fairs (The Old Farmer's Almanac Home Library)

by Polly Bannister
Paperback, 1997
Tags
Regional--American--General
Call number
American -- BAN

The San Francisco Chronicle Cookbook

by Michael Bauer
Paperback, 1997
Tags
Regional--American--Pacific Northwest
Call number
American - Pacific Northwest -- BAU

The Fireside Cook Book: A Complete Guide to Fine Cooking for Beginner and Expert

by James Beard
Hardcover, 2008
Tags
Individual Chef
Call number
Individual Chef -- BEA

James Beard's American Cookery

by James Beard
Hardcover, 2010
Tags
General Cookbooks
Call number
General Cookbooks -- BEA

James Beard's Simple Foods

by James Beard
Paperback, 1995
Tags
Simple/Quick Meals/Comfort Food
Call number
Simple, Quick Meals, Comfort Food -- BEA

The Fireside Cook Book A Complete Guide to Fine Cooking for Beginner and Expert Containing 1217 Recipes and over 400 Color Pictures

by James A. Beard
Hardcover, 1949
Tags
Rare--American--General
Call number
Rare -- American-General BEA

The James Beard Cookbook

by James A. Beard
Paperback, 2002
Tags
Individual Chef
Call number
Individual Chef -- BEA

Providence & Rhode Island Cookbook: Big Recipes from the Smallest State

by Linda Beaulieu
Paperback, 2012
Tags
Regional--American--Northeast
Call number
American - Northeast -- BEA

The 1997 Joy of Cooking

by Marion Rombauer Becker
Hardcover, 1997
Tags
General Cookbooks
Call number
General Cookbooks -- BEC

Miss Beecher's Domestic Receipt-Book

by Catharine Beecher
Paperback, 2001
Tags
Rare--American--General
Call number
Rare - American -- BEE

Miss Beecher's Domestic Receipt-Book

by Catharine Beecher
Paperback, 2001
Tags
Rare--American--General
Call number
Rare - American -- BEE

Miss Beecher's Domestic Receipt Book: Designed as a Supplement to Her Treatise on Domestic Economy

by Catharine Esther Beecher
Hardcover, 1857
Tags
Rare--American--General
Call number
Rare - American -- BEE

The American Woman's Cook Book

by Ruth Berolzheimer
Hardcover, 1946
Tags
Rare--American--General
Call number
Rare - American -- BER

Culinary Arts Institute Encyclopedic Cookbook

by Ruth Berolzheimer
Paperback, 1988
Tags
General Cookbooks
Call number
General Cookbooks -- BER

Who's Your Mama, Are You Catholic, and Can You Make A Roux? (Book 1): A Cajun / Creole Family Album Cookbook

by Marcelle Bienvenu
Hardcover, 2006
Tags
Regional--American--Cajun/Creole
Call number
American - Cajun/Creole -- BIE

The Time-Life American regional cookbook

by Time-Life Books
Hardcover, 1978
Tags
Rare--American--General
Call number
Rare -- American General - TIM

The Jimtown Store Cookbook: Recipes from Sonoma County's Favorite Country Market

by Carrie Brown
Hardcover, 2002
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BRO

Campbell's Great American Cookbook

by Campbell Soup Company
Hardcover, 1984
Tags
Rare--American--General
Call number
Rare - American -- CAM

Charleston Receipts

by The Junior League of Charleston
Paper Book, 1995
Tags
Rare--American--Southern
Call number
Rare - American - Southern -- CHA

In Julia's Kitchen with Master Chefs

by Julia Child
Paperback, 1996
Tags
Individual Chef
Call number
Individual Chef -- CHI

Craig Claiborne's Southern Cooking

by Craig Claiborne
Hardcover, 2007
Tags
Regional--American--Southern
Call number
American - Southern -- CLA

New York Times Cookbook 1961 Edition

by Craig Claiborne
Hardcover, 1961
Tags
Rare--American--General
Call number
Rare - American -- CLA

New York Times Cookbook

by Craig Claiborne
Hardcover, 1990
Tags
General Cookbooks
Call number
General Cookbooks -- CLA

Winterthur's Culinary Collection: A Sampler of Fine American Cooking

by Anne Beckley Coleman
Paperback, 1983
Tags
General Cookbooks
Call number
General Cookbooks -- COL

The New Orleans Cookbook

by Rima Collin
Paperback, 1987
Tags
Rare--American--Southern
Call number
Rare - American - Southern -- COL

Sunday Best Baking: Over a Century of Secrets from the White Lily Kitchen

by White Lily Food Company
Hardcover, 1955
Tags
Baking--General
Call number
Baking - General -- WHI

Helen Corbitt's Cookbook

by Helen Corbitt
Hardcover, 1972
Tags
Rare--American--General
Call number
Rare - American -- COR

Spirit of the West: Cooking from Ranch House and Range

by Beverly Cox
Hardcover, 2002
Tags
Regional--American--Pacific Northwest
Call number
American - Pacific Northwest -- COX

The Fannie Farmer Cookbook

by Marion Cunningham
Paperback, 1994
Tags
Regional--American--General
Call number
American -- CUN

Santa Fe School Cooking: Flavors of the Southwest

by Susan D. Curtis
Paperback, 2008
Tags
Regional--American--Southwest
Call number
American - Southwest -- CUR

Smokehouse Ham, Spoon Bread, & Scuppernong Wine: The Folklore and Art of Southern Appalachian Cooking

by Joseph Dabney
Hardcover, 2008
Tags
Regional--American--Southern
Call number
American - Southern -- DAB

Spoonbread & Strawberry Wine: Recipes and Reminiscences of a Family

by Norma Jean Darden
Paperback, 1994
Tags
Regional--American--General
Call number
American -- DAR

The Lady & Sons, Too!: A Whole New Batch of Recipes from Savannah

by Paula Deen
Paper Book, 2001
Tags
Regional--American--Southern
Call number
American - Southern -- DEE

Paula Deen & Friends: Living It Up, Southern Style

by Paula Deen
Hardcover, 2005
Tags
Regional--American--Southern
Call number
American - Southern -- DEE

The Lady & Sons Just Desserts : More than 120 Sweet Temptations from Savannah's Favorite Restaurant

by Paula Deen
Paper Book, 2002
Tags
Course--Dessert
Call number
Dessert -- DEE

Paula Deen & friends : living it up, Southern style

by Paula H. Deen
Paper Book, 2005
Tags
Regional--American--Southern
Call number
American - Southern -- DEE

The Lady & Sons Savannah Country Cookbook

by Paula H. Deen
Paper Book, 1998
Tags
Regional--American--Southern
Call number
American - Southern -- DEE

The Feast of Santa Fe: Cooking of the American Southwest

by Huntley Dent
Hardcover, 1985
Tags
Rare--American--Southwest
Call number
Rare - American - Southwest -- DEN

The Feast of Santa Fe: Cooking of the American Southwest

by Huntley Dent
Paperback, 1993
Tags
Regional--American--Southwest
Call number
American - Southwest -- DEN

General Foods Cook Book

by Consumer Services Department
Hardcover, 1932
Tags
Rare--American--General
Call number
Rare - American -- CON
Page: 0.3206 seconds