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Roadfood, 10th Edition: An Eater's Guide to More Than 1,000 of the Best Local Hot Spots and Hidden Gems Across America (Roadfood: The Coast-To-Coast Guide to the Best Barbecue Join)
by
Jane Stern
Paperback, 2017
Tags
Regional--American--General
Call number
American -- STE
When Everybody Ate at Schrafft's: Memories, Pictures, and Recipes from a Very Special Restaurant Empire
by
Joan Kanel Slomanson
Paperback, 2007
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- SLO
Southern Belly: The Ultimate Food Lover's Companion to the South
by
John T. Edge
Paperback, 2007
Tags
Regional--American--Southern
Call number
American - Southern -- EDG
Roadfood: Revised Edition
by
Jane Stern
Paperback, 2005
Tags
Regional--American--General
Call number
American -- STE
Recipes from Historic Texas (Recipes from Historic...)
by
Linda Bauer
Hardcover, 2003
Tags
Regional--American--Southwest
Call number
American - Southwest -- BAU
The Food Lover's Companion to the Napa Valley: Where to Eat, Cook, and Shop in the Wine Country Plus 50 Irresistible Recipes
by
Lori Lyn Narlock
Paperback, 2003
Tags
Regional--American--Pacific Northwest
Call number
American - Pacific Northwest -- NAR
The American Diner Cookbook
by
Elizabeth McKeon
Paperback, 2003
Tags
Regional--American--General
Call number
American -- MCK
Blue Plate Specials and Blue Ribbon Chefs
by
Jane Stern
Hardcover, 2001
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- STE
Le Gavroche Cookbook
by
Michel Roux Jr.
Hardcover, 2001
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- ROU
Southern Food: At Home, on the Road, in History
by
John Egerton
Paperback, 1993
Tags
Regional--American--Southern
Call number
American - Southern -- EGE
Hollywood Du Jour: Lost Recipes of Legendary Hollywood Haunts
by
Betty Goodwin
Hardcover, 1993
Tags
Rare--American--West Coast
Call number
Rare - American - West Coast -- GOO
New York Cookbook: From Pelham Bay to Park Avenue, Firehouses to Four-Star Restaurants
by
Molly O'Neill
Paperback, 1992
Tags
Regional--American--Northeast
Call number
American - Northeast -- ONE
Paris Bistro Cooking
by
Linda Dannenberg
Hardcover, 1991
Tags
Regional--French
Call number
French -- DAN
China's Food: A Traveler's Guide to the Best Restaurants, Dumpling Stalls, Teahouses, and Markets in China
by
Nina Simonds
Paperback, 1991
Tags
Regional--Asian
Call number
Asian -- SIM
Adventures In Good Eating : Good Eating Places Along the Highways and in Cities of America
by
Duncan Hines
Paperback, 1954
Tags
Rare--American--General
Call number
Rare - American -- HIN
The Ford Treasury of Favorite Recipes from Famous Eating Places
by
Nancy Kennedy
Hardcover, 1950
Tags
Rare--American--General
Call number
Rare - American -- KEN
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