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baking
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From a Baker's Kitchen: Techniques and Recipes for Professional Quality Baking in the Home Kitchen
by
Gail Sher
Paperback, 2004
Tags
Baking--Bread
Call number
Baking - Bread -- SHE
English Bread and Yeast Cookery (Cookery Library)
by
Elizabeth David
Paperback, 2001
Tags
Baking--Bread
Call number
Baking - Bread -- DAV
The Essential Baker: The Comprehensive Guide to Baking with Chocolate, Fruit, Nuts, Spices, and Other Ingredients
by
Carole Bloom
Hardcover, 2007
Tags
Baking--General
Call number
Baking - General -- BLO
Elizabeth Alston's Best Baking: 80 Recipes for Angel Food Cakes, Chiffon Cakes, Coffee Cakes, Pound Cakes, Tea Breads, and Their Accompaniments
by
Elizabeth Alston
Paperback, 2000
Tags
Baking--Cakes
Call number
Baking - Cakes -- ALS
The Cheese Board: Collective Works: Bread, Pastry, Cheese, Pizza
by
Cheese Board Collective Staff
Paperback, 2003
Tags
Food--Cheese/Eggs/Dairy
Call number
Cheese, Eggs -- CHE
Baking With Jim Dodge
by
Jim Dodge
Hardcover, 1991
Tags
Baking--General
Call number
Baking - General -- DOD
Biscuits, Spoonbread & Sweet Potato Pie (Knopf Cooks American Series)
by
Bill Neal
Hardcover, 1990
Tags
Baking--General
Call number
Baking - General -- NEA
Pillsbury: The Complete Book of Baking
by
Editor
Hardcover, 1993
Tags
Baking--General
Call number
Baking - General -- PIL
Gluten-Free Baking: More Than 125 Recipes for Delectable Sweet and Savory Baked Goods, Including Cakes, Pies, Quick Breads, Muffins, Cookies, and Other Delights
by
Rebecca Reilly
Paperback, 2007
Tags
Special Diet
Call number
Special Diet -- REI
Small-Batch Baking
by
Debby Maugans Nakos
Paperback, 2004
Tags
Baking--General
Call number
Baking - General -- MAU
Leslie Mackie's Macrina Bakery and Café Cookbook: Favorite Breads, Pastries, Sweets and Savories
by
Leslie Mackie
Hardcover, 2003
Tags
Baking--General
Call number
Baking - General -- MAC
Old West Baking Book (Cookbooks and Restaurant Guides)
by
Lon Walters
Paperback, 1996
Tags
Baking--General
Call number
Baking - General -- WAL
Sour Dough Cookery
by
Rita Davenport
Paperback, 1979
Tags
Rare--Dessert
Call number
Rare - Dessert -- DAV
Baking by Flavor
by
Lisa Yockelson
Hardcover, 2002
Tags
Baking--General
Call number
Baking - General -- YOC
More From Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen
by
Allysa Torey
Hardcover, 2004
Tags
Baking--General
Call number
Baking - General -- TOR
Artisan Baking Across America: The Breads, The Bakers, The Best Recipes
by
Maggie Glezer
Hardcover, 2000
Tags
Baking--Bread
Call number
Baking - Bread -- GLE
Baking from the Heart: Our Nation's Best Bakers Share Cherished Recipes for The Great American Bake Sale (A Share Our Strength Book to Fight Hunger)
by
Michael J. Rosen
Hardcover, 2004
Tags
Baking--General
Call number
Baking - General -- ROS
Baking Illustrated
by
Cook's Illustrated Magazine Editors
Hardcover, 2004
Tags
ATK
Call number
ATK -- 2004
Adventures in sourdough cooking & baking
by
Charles D. Wilford
Paper Book, 1977
Tags
Baking--General
Call number
Baking - General -- WIL
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies
by
Carol Field
Hardcover, 2011
Tags
Baking--General
Call number
Baking - General -- FIE
A Treasury of Jewish Holiday Baking
by
Marcy Goldman
Paperback, 2004
Tags
Regional--Jewish
Call number
Jewish -- GOL
Local Breads: Sourdough and Whole-Grain Recipes from Europe's Best Artisan Bakers
by
Daniel Leader
Hardcover, 2007
Tags
Baking--Bread
Call number
Baking - Bread -- LEA
Savory Baking from the Mediterranean: Focaccias, Flatbreads, Rusks, Tarts, and Other Breads
by
Anissa Helou
Hardcover, 2007
Tags
Baking--Bread
Call number
Baking - Bread -- HEL
The Il Fornaio Baking Book: Sweet and Savory Recipes from the Italian Kitchen
by
Franco Galli
Hardcover, 1993
Tags
Baking--General
Call number
Baking - General -- GAL
Country Fair Cookbook: Every Recipe a Blue Ribbon Winner
by
Elise W Manning
Editor
Hardcover, 1975
Tags
Rare--American--General
Call number
Rare - American - General -- MAN
The Baker's Manual
by
Joseph Amendola
Paperback, 1992
Tags
Baking--General
Call number
Baking - General -- AME
The Italian Baker
by
Carol Field
Hardcover, 1985
Tags
Baking--General
Call number
Baking - General -- FIE
Basic Baking: Everything You Need to Know to Start Baking plus 101 Luscious Dessert Recipes that Anyone Can Make
by
Lora Brody
Hardcover, 2000
Tags
Baking--General
Call number
Baking - General -- BRO
The Jewish holiday baker
by
Joan Nathan
Paper Book, 1997
Tags
Regional--Jewish
Call number
Jewish -- NAT
Baking across America
by
Arthur L. Meyer
Paperback, 1998
Tags
Baking--General
Call number
Baking - General -- MEY
Baking in America: Traditional and Contemporary Favorites from the Past 200 Years
by
Greg Patent
Hardcover, 2002
Tags
Baking--General
Call number
Baking - General -- PAT
Pie in the Sky Successful Baking at High Altitudes: 100 Cakes, Pies, Cookies, Breads, and Pastries Home-tested for Baking at Sea Level, 3,000, 5,000, 7,000, and 10,000 feet (and Anywhere in Between).
by
Susan G. Purdy
Hardcover, 2005
Tags
Baking--General
Call number
Baking - General -- PUR
Sunday Best Baking: Over a Century of Secrets from the White Lily Kitchen
by
White Lily Food Company
Hardcover, 1955
Tags
Baking--General
Call number
Baking - General -- WHI
Betty Crocker's Ultimate Cake Mix Cookbook
by
Betty Crocker
Hardcover, 2002
Tags
Baking--Cakes
Call number
Baking - Cakes -- CRO
Country Breads of the World: Eighty-Eight of the World's Best Recipes for Baking Bread
by
Linda Collister
Hardcover, 2000
Tags
Baking--Bread
Call number
Baking - Bread -- COL
Rosie's All-Butter Fresh Cream Sugar-Packed Baking Book
by
Judy Rosenberg
Paperback, 1991
Tags
Baking--General
Call number
Baking - General -- ROS
I'm Just Here for More Food: Food x Mixing Heat = Baking
by
Alton Brown
Hardcover, 2004
Tags
Baking--General
Call number
Baking - General -- BRO
In the Sweet Kitchen
by
Regan Daley
Paperback, 2010
Tags
Baking--General
Call number
Baking - General -- DAL
Understanding Baking
by
Joseph Amendola
Paperback, 2002
Tags
Reference--Sourcebook/Handbook
Call number
Sourcebook/Handbook -- AME
How Baking Works: Exploring the Fundamentals of Baking Science
by
Paula I. Figoni
Paperback, 2007
Tags
Reference--Food Science
Call number
Food Science -- FIG
Understanding Baking
by
Joseph Amendola
Paperback, 1992
Tags
Baking--General
Call number
Baking - General -- AME
Baking at Home with The Culinary Institute of America
by
The Culinary Institute of America
Hardcover, 2004
Tags
Baking--General
Call number
Baking - General -- CUL
Baking With Passion: Exceptional Recipes for Real Breads, Cakes, and Pastries
by
Dan Lepard
Hardcover, 2002
Tags
Baking--General
Call number
Baking - General -- LEP
How to Bake: Complete Guide to Perfect Cakes, Cookies, Pies, Tarts, Breads, Pizzas, Muffins,
by
Nick Malgieri
Hardcover, 1995
Tags
Baking--General
Call number
Baking - General -- MAL
Martha Stewart's Baking Handbook
by
Martha Stewart
Hardcover, 2005
Tags
Baking--General
Call number
Baking - General -- STE
The Baker's Dozen Cookbook : Become a Better Baker with 135 Foolproof Recipes and Tried-and-True Techniques
by
The Baker's Dozen
Hardcover, 2001
Tags
Baking--General
Call number
Baking - General -- BAK
The Art of Fine Baking (The Cook's Classic Library)
by
Paula Peck
Paperback, 1997
Tags
Baking--General
Call number
Baking - General -- PEC
The Fannie Farmer Baking Book
by
Marion Cunningham
Hardcover, 1996
Tags
Baking--General
Call number
Baking - General -- CUN
The King Arthur Flour 200th Anniversary Cookbook (King Arthur Flour Cookbooks)
by
Brinna Sands
Paperback, 1992
Tags
Baking--General
Call number
Baking - General -- SAN
The King Arthur Flour Baker's Companion: The All-Purpose Baking Cookbook (King Arthur Flour Cookbooks)
by
King Arthur Flour
Hardcover, 2003
Tags
Baking--General
Call number
Baking - General -- KIN
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