Subject search:Desserts

Bruce's Bakery Cookbook

by Bruce Zipes
Hardcover, 2000
Tags
Baking--General
Call number
Baking - General -- ZIP

Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen

by Marilynn Brass
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- BRA

Modern Classics Book 2: Cookies, Biscuits & Slices, Small Cakes, Cakes, Desserts, Hot Puddings, Pies & Tarts (Morrow Cookbooks)

by Donna Hay
Paperback, 2003
Tags
Series
Call number
Series -- HAY

More From Magnolia: Recipes from the World Famous Bakery and Allysa Torey's Home Kitchen

by Allysa Torey
Hardcover, 2004
Tags
Baking--General
Call number
Baking - General -- TOR

The Baker's Manual

by Joseph Amendola
Paperback, 1992
Tags
Baking--General
Call number
Baking - General -- AME

The Lady & Sons Just Desserts : More than 120 Sweet Temptations from Savannah's Favorite Restaurant

by Paula Deen
Paper Book, 2002
Tags
Course--Dessert
Call number
Dessert -- DEE

The Professional Pastry Chef: Fundamentals of Baking and Pastry, 4th Edition

by Bo Friberg
Hardcover, 2002
Tags
Baking--General
Call number
Baking - General -- FRI

The Secrets of Baking: Simple Techniques for Sophisticated Desserts

by Sherry Yard
Hardcover, 2003
Tags
Baking--General
Call number
Baking - General -- YAR

The Simple Art of Perfect Baking

by Flo Braker
Hardcover, 2003
Tags
Baking--General
Call number
Baking - General -- BRA

The Village Baker's Wife: The Deserts and Pastries That Made Gayle's Famous

by Joe Ortiz
Hardcover, 1997
Tags
Baking--General
Call number
Baking - General -- ORT

The Baker's Dozen Cookbook : Become a Better Baker with 135 Foolproof Recipes and Tried-and-True Techniques

by The Baker's Dozen
Hardcover, 2001
Tags
Baking--General
Call number
Baking - General -- BAK

Baking and Pastry: Mastering the Art and Craft

by The Culinary Institute of America
Hardcover, 2009
Tags
Baking--Pies and Pastries
Call number
Baking - Pies and Pastries -- CIA
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