Tag search:General Cookbooks

Five Star Recipes: The Best of 10 Years (Cooking Light)

Paperback, 2002
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General Cookbooks
Call number
General Cookbooks -- FIV

Voyage Gastronomique. A Culinary Autobiography

Paper Book, 1973
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General Cookbooks
Call number
General Cookbooks -- VOY

Food & Wine Magazine's Best of the Best

Hardcover, 1999
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General Cookbooks
Call number
General Cookbooks -- FOO

Tupperware Cooks!

Paper Book, 2006
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General Cookbooks
Call number
General Cookbooks -- TUP

1001 Essential Recipes: Classic Recipes and Essential Techniques for Every Occasion

Hardcover, 2003
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General Cookbooks
Call number
General Cookbooks -- ESS

Anyone Can Cook: Step-by-Step Recipes Just for You

Hardcover, ?
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General Cookbooks
Call number
General Cookbooks -- ANY

The New Professional Chef (TM)

by Culinary Institute of America (c)
Hardcover, 1995
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General Cookbooks
Call number
General Cookbooks -- CUL

Norman's New World Cuisine

by Norman Van Aken
Hardcover, 1997
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General Cookbooks
Call number
General Cookbooks -- AKE

Crave: Bold Recipes That Make You Want Seconds

by Karen Akunowicz
Hardcover, 2023
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General Cookbooks
Call number
General Cookbooks -- AKU

Forgotten Skills of Cooking: The Time-Honored Ways are the Best - Over 700 Recipes Show You Why

by Darina Allen
Hardcover, 2010
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General Cookbooks
Call number
General Cookbooks -- ALL

Cooking at Home with The Culinary Institute of America

by The Culinary Institute of America
Hardcover, 2003
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General Cookbooks
Call number
General Cookbooks -- CUL

The Professional Chef

by The Culinary Institute of America
Hardcover, 2006
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General Cookbooks
Call number
General Cookbooks -- CUL

The New Doubleday Cookbook

by Jean Anderson
Hardcover, 1990
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General Cookbooks
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General Cookbooks -- AND

1,001 Foods to Die For

by Andrews McMeel Publishing
Hardcover, 2007
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General Cookbooks
Call number
General Cookbooks -- AND

Culinary Concepts: 100 Recipes and Tips for the Home Chef

by Judith Baigent
Hardcover, 2007
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General Cookbooks
Call number
General Cookbooks -- BAI

The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking

by James Beard
Hardcover, 2012
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General Cookbooks
Call number
General Cookbooks -- BEA

James Beard's American Cookery

by James Beard
Hardcover, 2010
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General Cookbooks
Call number
General Cookbooks -- BEA

The 1997 Joy of Cooking

by Marion Rombauer Becker
Hardcover, 1997
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General Cookbooks
Call number
General Cookbooks -- BEC

Culinary Arts Institute Encyclopedic Cookbook

by Ruth Berolzheimer
Paperback, 1988
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General Cookbooks
Call number
General Cookbooks -- BER

Classic Home Cooking

by Mary Berry
Hardcover, 2003
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General Cookbooks
Call number
General Cookbooks -- BER

How to Cook Everything The Basics: All You Need to Make Great Food--With 1,000 Photos

by Mark Bittman
Hardcover, 2012
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General Cookbooks
Call number
General Cookbooks -- BIT

Mark Bittman's Kitchen Matrix: More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities

by Mark Bittman
Hardcover, 2015
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General Cookbooks
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General Cookbooks -- BIT

The Best Recipes in the World

by Mark Bittman
Hardcover, 2005
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General Cookbooks
Call number
General Cookbooks -- BIT

How to Cook Everything (with CD-Rom)

by Mark Bittman
Hardcover, 2000
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General Cookbooks
Call number
General Cookbooks -- BIT

How to Cook Everything Vegetarian: Simple Meatless Recipes for Great Food

by Mark Bittman
Hardcover, 2007
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General Cookbooks, Vegetarian/Vegan
Call number
General Cookbooks -- BIT

How To Cook Everything: Simple Recipes for Great Food

by Mark Bittman
Paperback, 2006
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General Cookbooks, Individual Chef
Call number
Individual Chef -- BIT

The Illustrated Kitchen Bible

by Victoria Blashford-Snell
Hardcover, 2008
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General Cookbooks
Call number
General Cookbooks -- BLA

The Kitchen Ecosystem: Integrating Recipes to Create Delicious Meals

by Eugenia Bone
Paperback, 2014
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General Cookbooks
Call number
General Cookbooks -- BON

Country Cooking: 2,151 Recipes from the Readers of Harrowsmith Magazine

by Firefly Books
Paperback, 2009
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General Cookbooks
Call number
General Cookbooks -- FIR

Cooking: A Commonsense Guide

by Whitecap Books
Paper Book, 1999
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General Cookbooks
Call number
General Cookbooks -- WHI

Kitchen Survival Guide

by Lora Brody
Hardcover, 1992
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General Cookbooks
Call number
General Cookbooks -- BRO

Essential Pantry Cookbook: 80 Easy Recipes and 100 Creative Variations to Make the Most of On-Hand Staples

by Jen Chapin
Paperback, 2021
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General Cookbooks
Call number
General Cookbooks -- CHA

New York Times Cookbook

by Craig Claiborne
Hardcover, 1990
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General Cookbooks
Call number
General Cookbooks -- CLA

Winterthur's Culinary Collection: A Sampler of Fine American Cooking

by Anne Beckley Coleman
Paperback, 1983
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General Cookbooks
Call number
General Cookbooks -- COL

Pillsbury Complete Cookbook: Recipes from America's Most-Trusted Kitchens

by Pillsbury Company
Hardcover, 2000
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General Cookbooks
Call number
General Cookbooks -- PIL

The Essential Cook Book: The Back-To-Basics Guide to Selecting, Preparing, Cooking, and Serving the Very Best of Food

by Caroline Conran
Hardcover, 1997
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General Cookbooks
Call number
General Cookbooks -- CON

Mastering My Mistakes in the Kitchen: Learning to Cook with 65 Great Chefs and Over 100 Delicious Recipes

by Dana Cowin
Hardcover, 2014
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General Cookbooks
Call number
General Cookbooks -- COW

Best of the Best Vol. 11: The Best Recipes from the 25 Best Cookbooks of the Year

by Dana Cowin
Hardcover, 2008
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General Cookbooks
Call number
General Cookbooks -- COW

The World's Finest Foods

by Ann Creber
Hardcover, 1994
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General Cookbooks
Call number
General Cookbooks -- CRE

International Pantry Cookbook: An Everyday Guide to Cooking with Seasonings, Prepared Sauces, and Spices

by Heidi Haughy Cusick
Paperback, 1997
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General Cookbooks
Call number
General Cookbooks -- CUS

Cherry Bombe: The Cookbook

by Kerry Diamond
Hardcover, 2017
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General Cookbooks
Call number
General Cookbooks -- DIA

Culinary Artistry

by Andrew Dornenburg
Paperback, 1996
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General Cookbooks
Call number
General Cookbooks -- DOR

Market Math: 50 Ingredients x 4 Recipes = 200 Simple, Creative Dishes

by Editors of Food & Wine
Hardcover, 2016
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General Cookbooks
Call number
General Cookbooks -- FOO

Betty Crocker's Cookbook: Everything You Need to Know to Cook Today, Ninth Edition

by Betty Crocker Editors
Hardcover, 2000
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General Cookbooks
Call number
General Cookbooks -- BET

Family Circle All-Time Favorite Recipes

by Family Circle Editors
Hardcover, 2006
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General Cookbooks
Call number
General Cookbooks -- FAM

Gourmet's Five Ingredients: More Than 175 Easy Recipes for Every Day

by Gourmet Magazine Editors
Hardcover, 2002
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General Cookbooks
Call number
General Cookbooks -- GOU

The Best of Gourmet: A Year of Celebrations (20th Anniversary Edition)

by Gourmet Magazine Editors
Hardcover, 2005
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General Cookbooks
Call number
General Cookbooks -- GOU

The Taste of Home Cookbook

by Taste of Home Editors
Paper Book, 2006
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General Cookbooks
Call number
General Cookbooks -- TAS

The River Cottage Cookbook

by Hugh Fearnley-Whittingstall
Paperback, 2003
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General Cookbooks
Call number
General Cookbooks -- WHI

The Artist's Palate

by Frank Fedele
Hardcover, 2003
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General Cookbooks
Call number
General Cookbooks -- FED
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