Tag search:Regional--Chinese

Win Son Presents a Taiwanese American Cookbook

by Josh Ku
Hardcover, 2023
Tags
Regional--Chinese
Call number
Chinese -- KU

Xi'an Famous Foods: The Cuisine of Western China, from New York's Favorite Noodle Shop

by Jason Wang
Hardcover, 2020
Tags
Regional--Chinese
Call number
Chinese -- WAN

The Woks of Life: Recipes to Know and Love from a Chinese American Family: A Cookbook

by Bill Leung
Hardcover, 2022
Tags
Regional--Chinese
Call number
Chinese -- LEU

Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries

by Kristina Cho
Hardcover, 2021
Tags
Regional--Chinese
Call number
Chinese -- CHO

Double Awesome Chinese Food: Irresistible and Totally Achievable Recipes from Our Chinese-American Kitchen

by Margaret Li
Hardcover, 2019
Tags
Regional--Chinese
Call number
Chinese -- LI

Myers and Chang at Home: Recipes from the Beloved Boston Eatery

by Joanne Chang
Hardcover, 2017
Tags
Regional--Chinese
Call number
Chinese -- CHA

Stir-Frying to the Sky's Edge: The Ultimate Guide to Mastery, with Authentic Recipes and Stories

by Grace Young
Hardcover, 2011
Tags
Regional--Chinese
Call number
Chinese -- YOU

Chinese Soul Food: A Friendly Guide for Homemade Dumplings, Stir-Fries, Soups, and More

by Hsiao-Ching Chou
Hardcover, 2018
Tags
Regional--Chinese
Call number
Chinese -- CHO

Phoenix Claws and Jade Trees: Essential Techniques of Authentic Chinese Cooking

by Kian Liam Kho
Hardcover, 2015
Tags
Regional--Chinese
Call number
Chinese -- KHO

Food of Taiwan, The

by Cathy Erway
Hardcover, 2015
Tags
Regional--Chinese
Call number
Chinese -- ERW

The Mission Chinese Food Cookbook

by Danny Bowien
Hardcover, 2015
Tags
Regional--Chinese
Call number
Chinese -- Asian -- BOW

Helen Chen's Chinese Home Cooking

by Helen Chen
Paperback, 1996
Tags
Regional--Chinese
Call number
Chinese -- CHE

The Breath of a Wok: Unlocking the Spirit of Chinese Wok Cooking Through Recipes and Lore

by Grace Young
Hardcover, 2004
Tags
Regional--Chinese
Call number
Chinese -- YOU

The Key to Chinese Cooking

by Irene Kuo
Hardcover, 1996
Tags
Regional--Chinese
Call number
Chinese -- KUO

Complete Chinese Cookbook

by Ken Hom
Hardcover, 2011
Tags
Regional--Chinese
Call number
Chinese -- HOM

Land of plenty : a treasury of authentic Sichuan cooking

by Fuchsia Dunlop
Paper Book, 2003
Tags
Regional--Chinese
Call number
Chinese -- DUN

Yan Kit's Classic Chinese Cookbook

by Yan-Kit So
Hardcover, 2006
Tags
Regional--Chinese
Call number
Chinese -- SO

Basic Cantonese Cooking

by James Rollband
Paperback, 1997
Tags
Regional--Chinese
Call number
Chinese -- ROL

Beyond the Great Wall: Recipes and Travels in the Other China

by Jeffrey Alford
Hardcover, 2008
Tags
Regional--Chinese
Call number
Chinese -- ALF

Chinatown New York: Portraits, Recipes, and Memories

by Ann Volkwein
Hardcover, 2007
Tags
Regional--Chinese
Call number
Chinese -- VOL

Chinese Cooking the Healthful Way

by Joanne Hush
Paperback, 1996
Tags
Regional--Chinese
Call number
Chinese -- HUS

Classic Chinese Cuisine

by Nina Simonds
Paperback, 2003
Tags
Regional--Chinese
Call number
Chinese -- SIM

Classic Food of China

by Yan-Kit So
Paperback, 1997
Tags
Regional--Chinese
Call number
Chinese -- SO

Dim Sum: The Art of Chinese Tea Lunch

by Ellen Leong Blonder
Hardcover, 2002
Tags
Regional--Chinese
Call number
Chinese -- BLO

Easy Family Recipes from a Chinese-American Childhood (Knopf Cooks American Series)

by Ken Hom
Hardcover, 1997
Tags
Regional--Chinese
Call number
Chinese -- HOM

Every Grain of Rice: A Taste of Our Chinese Childhood in America

by Ellen Leong Blonder
Hardcover, 1998
Tags
Regional--Chinese
Call number
Chinese -- BLO

Have Some Dim Sum

by Evelyn Chau
Paperback, 1999
Tags
Regional--Chinese
Call number
Chinese -- CHA

Hot Wok (Hot Books)

by Hugh Carpenter
Paperback, 1995
Tags
Regional--Chinese
Call number
Chinese -- CAR

Ken Hom's Foolproof Chinese Cooking

by DK Publishing
Hardcover, 2001
Tags
Regional--Chinese
Call number
Chinese -- HOM

Martin Yan's Chinatown Cooking: 200 Traditional Recipes from 11 Chinatowns Around the World

by Martin Yan
Hardcover, 2002
Tags
Regional--Chinese
Call number
Chinese -- YAN

Martin Yan's Culinary Journey Through China

by Martin Yan
Paperback, 1995
Tags
Regional--Chinese
Call number
Chinese -- YAN

Martin Yan's Invitation to Chinese Cooking

by Martin Yan
Paperback, 2000
Tags
Regional--Chinese
Call number
Chinese -- YAN

Mastering the Art of Chinese Cooking

by Eileen Yin-Fei Lo
Hardcover, 2009
Tags
Regional--Chinese
Call number
Chinese -- LO

My Grandmother's Chinese Kitchen: 100 Family Recipes and Life Lessons

by Eileen Yin-Fei Lo
Hardcover, 2006
Tags
Regional--Chinese
Call number
Chinese -- LO

Potsticker Chronicles: America's Favorite Chinese Recipes

by Stuart Chang Berman
Hardcover, 2004
Tags
Regional--Chinese
Call number
Chinese -- BER

Susanna Foo Chinese Cuisine: The Fabulous Flavors and Innovative Recipes of North America's Finest Chinese Cook

by Susanna Foo
Paperback, 2002
Tags
Regional--Chinese
Call number
Chinese -- FOO

Tao of Food

by Richard Craze
Hardcover, 1999
Tags
Regional--Chinese
Call number
Chinese -- CRA

The Chinese Chicken Cookbook: 100 Easy-to-Prepare, Authentic Recipes for the American Table

by Eileen Yin-Fei Lo
Hardcover, 2003
Tags
Regional--Chinese
Call number
Chinese -- LO

The Chinese Kitchen: A Book of Essential Ingredients with Over 200 Easy and Authentic Recipes

by Deh-Ta Hsiung
Paperback, 2002
Tags
Regional--Chinese
Call number
Chinese -- HSI

The Modern Art of Chinese Cooking: Techniques and Recipes

by Barbara Tropp
Paperback, 1996
Tags
Regional--Chinese
Call number
Chinese -- TRO

The Thousand Recipe Chinese Cookbook

by Gloria Bley Miller
Paperback, 1984
Tags
Regional--Chinese
Call number
Chinese -- MIL

The Wisdom of the Chinese Kitchen: Classic Family Recipes for Celebration and Healing

by Grace Young
Hardcover, 1999
Tags
Regional--Chinese
Call number
Chinese -- YOU

The Shun Lee Cookbook: Recipes from a Chinese Restaurant Dynasty

by Michael Tong
Hardcover, 2007
Tags
Regional--Chinese
Call number
Chinese -- TON
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