Tag search:Regional--French

The Alice B. Toklas Cookbook

by Alice B. Toklas
Paperback, 1998
Tags
Regional--French
Call number
French -- TOK

Aromas and Flavors of the Past and Present (Cook's Classic Library)

by Alice B. Toklas
Paperback, 1997
Tags
Regional--French
Call number
French -- TOK

Around My French Table: More Than 300 Recipes from My Home to Yours

by Dorie Greenspan
Hardcover, 2010
Tags
Regional--French
Call number
French -- GRE

Backroad Bistros, Farmhouse Fare

by Jane Sigal
Hardcover, 1994
Tags
Regional--French
Call number
French -- SIG

Barefoot in Paris: Easy French Food You Can Make at Home

by Ina Garten
Hardcover, 2004
Tags
Regional--French
Call number
French -- GAR

The Best of Gourmet 2002: Featuring the Flavors of Paris

by Gourmet Magazine Editors
Hardcover, 2002
Tags
Regional--French
Call number
French -- GOU

Bistro Cooking

by Patricia Wells
Paperback, 1989
Tags
Regional--French
Call number
French -- WEL

Bistro Cooking at Home

by Gordon Hamersley
Hardcover, 2003
Tags
Regional--French
Call number
French -- HAM

Bistro: The Best of Casual French Cooking (The Casual Cuisines of the World)

by Gerald Hirigoyen
Hardcover, 1995
Tags
Regional--French
Call number
French -- HIR

The Book of French Provincial Cooking (Book of...)

by Hilaire Walden
Paperback, 1995
Tags
Regional--French
Call number
French -- WAL

Carlos'

by Debbie and Carlos Nieto
Hardcover, 2005
Tags
Regional--French, Restaurant/School/Hotel
Call number
French -- NIE

Caviar, Truffles, and Foie Gras: Recipes for Divine Indulgence

by Katherine Alford
Hardcover, 2001
Tags
Regional--French
Call number
French -- ALF

Chocolate and Zucchini: Daily Adventures in a Parisian Kitchen

by Clotilde Dusoulier
Paperback, 2007
Tags
Regional--French
Call number
French -- DUS

The Complete Robuchon

by Joel Robuchon
Hardcover, 2008
Tags
Regional--French
Call number
French -- ROB

The Cooking Of Southwest France: Recipes from France's Magnificient Rustic Cuisine

by Paula Wolfert
Hardcover, 2005
Tags
Regional--French
Call number
French -- WOL

Cooking With Claudine (Jacques Pepin's Kitchen)

by Jacques Pepin
Paperback, 1996
Tags
Regional--French
Call number
French -- PEP

Cooking With Herbs: The Flavor of Provence

by Michel Biehn
Hardcover, 2001
Tags
Regional--French
Call number
French -- BIE

The country cooking of France

by Anne Willan
Paper Book, 2007
Tags
Regional--French
Call number
French -- WIL

Cuisine Naturelle: French Cooking Redefined

by John Francoise Meteigner
Hardcover, 2003
Tags
Regional--French
Call number
French -- MET

The Cuisine of Hubert Keller

by Hubert Keller
Hardcover, 1996
Tags
Regional--French
Call number
French -- KEL

Culinaria France

by Andre Domine
Paperback, 2008
Tags
Regional--French
Call number
French -- DOM

Ducasse Flavors of France

by Alain Ducasse
Hardcover, 2006
Tags
Regional--French
Call number
French -- DUC

Edible French: Tasty Expressions and Cultural Bites

by Clotilde Dusoulier
Hardcover, 2014
Tags
Regional--French
Call number
French -- DUS

Eric Kayser's New French Recipes

by Eric Kayser
Hardcover, 2009
Tags
Regional--French
Call number
French -- KAY

The Essence of French Cooking

by Michel Roux
Hardcover, 2015
Tags
Regional--French
Call number
French -- ROU

Fig & Olive: Cuisine of the French Riviera

by Laurent Halasz
Paper Book, 2015
Tags
Regional--French
Call number
French -- HAL

The Flavors of France: Fabulous Vegetarian Cuisine for Every Occasion : An Earthly Delight Cookbook

by Jean Conil
Hardcover, 1995
Tags
Regional--French
Call number
French -- CON

The Food Of France, Maria Villegas, Sarah Randell

by Maria Villegas
Hardcover, 2008
Tags
Regional--French
Call number
French -- VIL

The Food of Paris: Authentic Recipes from Parisian Bistros and Restaurants

by Marie-Noel Rio
Hardcover, 2002
Tags
Regional--French
Call number
French -- RIO

French Country Light Cooking

by Evelyn Sloman
Paper Book, 1993
Tags
Regional--French
Call number
French -- SLO

French Feasts: 299 Traditional Recipes for Family Meals and Gatherings

by Stephane Reynaud
Hardcover, 2009
Tags
Regional--French
Call number
French -- REY

French Food at Home

by Laura Calder
Hardcover, 2003
Tags
Regional--French
Call number
French -- CAL

French Food, American Accent: Debra Ponzek's Spirited Cuisine

by Debra Ponzek
Hardcover, 1996
Tags
Regional--French
Call number
French -- PON

The French Menu Cookbook

by Richard Olney
Hardcover, 2002
Tags
Regional--French
Call number
French -- OLN

French Provincial Cooking (Penguin Classics)

by Elizabeth David
Paperback, 1999
Tags
Regional--French
Call number
French -- DAV

Frenchie: New Bistro Cooking

by Greg Marchand
Hardcover, 2014
Tags
Regional--French
Call number
French -- MAR

GASTRONOMY OF ALSACE 75 SIMPLE RECIPES

by MARGUERITE DOERFLINGER
Paperback, 1982
Tags
Regional--French
Call number
French -- DOE

Girardet: Recipes from a Master of French Cuisine

by Fredy Girardet
Hardcover, 2004
Tags
Regional--French
Call number
French -- GIR

Glorious French Food: A Fresh Approach to the Classics

by James Peterson
Hardcover, 2002
Tags
Regional--French
Call number
French -- PET

Goose Fat & Garlic: Country Recipes From Southwest France

by Jeanne Strang
Paperback, 2006
Tags
Regional--French
Call number
French -- STR

A Gourmet Tour of France: Legendary Restaurants from Paris to the Cote d'Azur

by Gilles Pudlowski
Hardcover, 2011
Tags
Regional--French
Call number
French -- PUD

The Great Book of French Cuisine: Revised Edition

by Henri-Paul Pellaprat
Hardcover, 2003
Tags
Regional--French
Call number
French -- PEL

Great French Chefs and Their Recipes

by Jean-Louis Andre
Hardcover, 2003
Tags
Regional--French
Call number
French -- AND

Herbes de Provence: Cooking with the Herbs of Southern France (The Artful Kitchen Series)

by Ethel Brennan
Hardcover, 1998
Tags
Regional--French
Call number
French -- BRE

In the French Kitchen with Kids: Easy, Everyday Dishes for the Whole Family to Make and Enjoy: A Cookbook

by Mardi Michels
Paperback, 2018
Tags
Regional--French
Call number
French -- MIC

Just a French Guy Cooking: Easy Recipes and Kitchen Hacks for Rookies

by Alexis Gabriel Ainouz
Hardcover, 2018
Tags
Regional--French
Call number
French -- AIN

La Bonne Cuisine de Madame E. Saint-Ange: The Original Companion for French Home Cooking

by Madame Evelyn Saint-Ange
Hardcover, 2005
Tags
Regional--French
Call number
French -- SAI

Lulu's Provencal Table: The Exuberant Food and Wine from the Domaine Tempier Vineyard

by Richard Olney
Hardcover, 2002
Tags
Regional--French
Call number
French -- OLN

Les Marchés Francais: Four Seasons of French Dishes from the Paris Markets

by Brian DeFehr
Hardcover, 2017
Tags
Regional--French
Call number
French -- DEF

Mastering Simplicity: A Life in the Kitchen

by Christian Delouvrier
Hardcover, 2003
Tags
Regional--French
Call number
French -- DEL
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