Tag search:Restaurant/School/Hotel

Chicken and Charcoal:Yakitori, Yardbird, Hong Kong - Winner of the 2019 James Beard Foundation Book Award

by Matt Abergel
Hardcover, 2018
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- ABE

Italian Two Easy: Simple Recipes from the London River Cafe

by Rose Gray
Hardcover, 2006
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- GRA

Ottolenghi Test Kitchen: Shelf Love: Recipes to Unlock the Secrets of Your Pantry, Fridge, and Freezer: A Cookbook

by Noor Murad
Paperback, 2021
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- OTT

FareStart - 25 Years of Transformation

by Colin McCaig
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- MCC

Poole's: Recipes and Stories from a Modern Diner

by Ashley Christensen
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- CHR

My Master Recipes: 165 Recipes to Inspire Confidence in the Kitchen *With Dozens of Variations*

by Patricia Wells
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- WEL

Pastry Love: A Baker's Journal of Favorite Recipes

by Joanne Chang
Hardcover, 2019
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- CHA

Burger Bar: Build Your Own Ultimate Burgers

by Hubert Keller
Hardcover, 2009
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- KEL

State Bird Provisions: A Cookbook

by Stuart Brioza
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BRI

The Sullivan Street Bakery Cookbook

by Jim Lahey
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- LAH

Sweet: Desserts from London's Ottolenghi

by Yotam Ottolenghi
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- OTT

Byron: The Diner Cookbook

by Tom Byng
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BYN

Honey & Co.: The Cookbook

by Itamar Srulovich
Hardcover, 2015
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- SRU

Crepes and Galettes: From the Breizh Cafe

by Bertrand Larcher
Hardcover, 2015
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- LAR

Project 258: Making Dinner at Fish & Game

by Zak Pelaccio
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- PEL

True Food: Seasonal, Sustainable, Simple, Pure

by Andrew Weil
Hardcover, 2012
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- WEI

The Basque Book: A Love Letter in Recipes from the Kitchen of Txikito

by Alexandra Raij
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- RAI

Adventures in Starry Kitchen: 88 Asian-Inspired Recipes from America's Most Famous Underground Restaurant

by Nguyen Tran
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- TRA

Pizza Camp: Recipes from Pizzeria Beddia

by Joe Beddia
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- BED

Tartine All Day: Modern Recipes for the Home Cook

by Elisabeth Prueitt
Hardcover, 2017
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- PRU

Golden: Sweet & Savory Baked Delights from the Ovens of London's Honey & Co.

by Itamar Srulovich
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- SRU

Everything I Want to Eat: Sqirl and the New California Cooking

by Jessica Koslow
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- KOS

Mozza at Home: More than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining

by Nancy Silverton
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- SIL

Prune

by Gabrielle Hamilton
Hardcover, 2014
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- HAM

Coyote Cafe: Foods from the Great Southwest, Recipes from Coyote Cafe

by Mark Charles Miller
Hardcover, 1989
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- MIL

Gjelina: Cooking from Venice, California

by Travis Lett
Hardcover, 2015
Tags
Restaurant/School/Hotel
Call number
Restaurant/School/Hotel -- LET

Poole's: Recipes and Stories from a Modern Diner

by Ashley Christensen
Hardcover, 2016
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- CHR

Flour: Spectacular Recipes from Boston's Flour Bakery Cafe

by Joanne Chang
Hardcover, 2010
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- CHA

City Harvest: 100 Recipes from Great New York Restaurants

by Florence Fabricant
Hardcover, 2015
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- FAB

Adventures in Comfort Food: Incredible, Delicious and New Recipes from a Unique, Small-Town Restaurant

by Kerry Altiero
Paperback, 2014
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- ALT

Absolutely a la Carte

by Charlotte W. Skelton Foreword
Paper Book, 1999
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- SKE

Sunday Suppers: Recipes Gatherings

by Karen Mordechai
Hardcover, 2014
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- MOR

The Delta Queen Cookbook: The History and Recipes of the Legendary Steamboat

by Cynthia Lejeune Nobles
Hardcover, 2012
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- NOB

Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi

by Yotam Ottolenghi
Hardcover, 2014
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- OTT

Bar Tartine: Techniques & Recipes

by Cortney Burns
Hardcover, 2014
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BUR

Bouchon Bakery

by Thomas Keller
Hardcover, 2012
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- KEL

Union Square Cafe Cookbook: 160 Favorite Recipes from New York's Acclaimed Restaurant

by Danny Meyer
Paperback, 2013
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- MEY

World-Class Swedish Cooking: Artisanal Recipes from One of Stockholm's Most Celebrated Restaurants

by Björn Frantzén
Hardcover, 2013
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- FRA

A Table at Le Cirque: Stories and Recipes from New York's Most Legendary Restaurant

by Sirio Maccioni
Hardcover, 2012
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- MAC

Sylvia's Table: Fresh, Seasonal Recipes from Our Farm to Your Family

by Liz Neumark
Hardcover, 2013
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- NEU

Franny's: Simple Seasonal Italian

by Melissa Clark
Hardcover, 2013
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- CLA

The Foothills Cuisine of Blackberry Farm: Recipes and Wisdom from Our Artisans, Chefs, and Smoky Mountain Ancestors

by Sam Beall
Hardcover, 2012
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- BEA

Flour, Too: Indispensable Recipes for the Cafe's Most Loved Sweets & Savories

by Joanne Chang
Hardcover, 2013
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- CHA

The Bibendum Cookbook

by Terence Conran
Hardcover, 2008
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- CON

Tavern on the Green: 125 Recipes For Good Times, Celebrating The New York Legend

by Jennifer Oz LeRoy
Hardcover, 2009
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- LER

Mugaritz: A Natural Science of Cooking

by Andoni Luis Aduriz
Hardcover, 2012
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- ADU

The New American Steakhouse Cookbook: It's Not Just Meat and Potatoes Anymore

by David Walzog
Hardcover, 2005
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- WAL

Cristina's of Sun Valley

by Cristina Cook
Hardcover, 2005
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- COO

Ad Hoc at Home

by Thomas Keller
Hardcover, 2009
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- KEL

Mission Street Food: Recipes and Ideas from an Improbable Restaurant

by Anthony Myint
Hardcover, 2011
Tags
Restaurant/School/Hotel
Call number
Restaurant, School, Hotel -- MYI
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