The Farm Chicks in the Kitchen: Live Well, Laugh Often, Cook Much

by Serena Thompson
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- THO

The Hay Day Country Market Cookbook

by Kim Rizk
Paperback, 1998
Tags
Regional--American--General
Call number
American -- RIZ

Recipes for Our Daughters: Family Favorites and Recipes from Outstanding Women

by Cynthia Rothstein
Hardcover, 2004
Tags
Regional--American--General
Call number
American -- ROT

Vertamae Cooks Again: More Recipes from the Americas' Family Kitchen

by Vertamae Grosvenor
Paperback, 1999
Tags
Regional--American--General
Call number
American -- GRO

The Bush Family Cookbook: Favorite Recipes and Stories from One of America's Great Families (Lisa Drew Books)

by Ariel De Guzman
Hardcover, 2005
Tags
Regional--American--General
Call number
American -- GUZ

Mother's Best: Comfort Food That Takes You Home Again

by Lisa Schroeder
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- SCH

Heirloom Baking with the Brass Sisters: More than 100 Years of Recipes Discovered from Family Cookbooks, Original Journals, Scraps of Paper, and Grandmothers Kitchen

by Marilynn Brass
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- BRA

Red, White & Blue Ribbon 2004: Winning Recipes from the Past Year's Top Recipe Contests & Food Festivals

by Marlene Blessing
Paper Book, 2004
Tags
Regional--American--General
Call number
American -- BLE

Spoonbread & Strawberry Wine: Recipes and Reminiscences of a Family

by Norma Jean Darden
Paperback, 1994
Tags
Regional--American--General
Call number
American -- DAR

Williams-sonoma - Celebrating The Pleasures Of Cooking - 150 Recipes Commemorating Cooking In America

by Chuck Williams
Hardcover, 1997
Tags
Regional--American--General
Call number
American -- WIL

Williams-Sonoma Collection: American

by Rick Rodgers
Hardcover, 2004
Tags
Regional--American--General
Call number
American -- ROD

U.S.A. Cookbook

by Sheila Lukins
Paperback, 1997
Tags
Regional--American--General
Call number
American -- LUK

The I Hate to Cook Book: 50th Anniversary Edition

by Peg Bracken
Hardcover, 2010
Tags
Regional--American--General
Call number
American -- BRA

The Urban Picnic: Being an Idiosyncratic and Lyrically Recollected Account of Menus, Recipes, History, Trivia, and Admonitions on the Subject of Alfresco Dining in Cities Both Large and Small

by John Burns
Paperback, 2005
Tags
Regional--American--General
Call number
American -- BUR

The Stonewall Kitchen Cookbook

by Jonathan King
Hardcover, 2001
Tags
Regional--American--General
Call number
American -- KIN

The PlumpJack Cookbook: Great Meals for Good Living

by Jeff Morgan
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- MOR

The Pioneer Lady's Hearty Winter Cookbook: A Treasury of Old-Fashioned Foods and Fond Memories, 1st Edition

by Jane Watson Hopping
Hardcover, 1996
Tags
Regional--American--General
Call number
American -- HOP

The New Glorious American Food

by Christopher Idone
Hardcover, 2005
Tags
Regional--American--General
Call number
American -- IDO

The New American Kitchen Cookbook

by Judie Geise
Hardcover, 1997
Tags
Regional--American--General
Call number
American -- GEI

The Military Wives' Cookbook: 200 Years of Traditions, Recipes, and Remembrances

by Carolyn Quick Tillery
Hardcover, 2008
Tags
Regional--American--General
Call number
American -- TIL

The Lewis & Clark Cookbook: With Contemporary Recipes (Lewis & Clark Expedition)

by Teri Evenson
Paper Book, 2003
Tags
Regional--American--General
Call number
American -- EVE

Recipes from America's Small Farms: Fresh Ideas for the Season's Bounty

by Joanne Hayes
Paperback, 2003
Tags
Regional--American--General
Call number
American -- HAY

Recipe Scrapbook: The Perfect Place to Store Your Treasured Recipes

by Caroline Brewester
Hardcover, 2008
Tags
Regional--American--General
Call number
American -- BRE

Chefs Go Wild: Fish and Game Recipes from America's Top Chefs

by Rebecca Gray
Hardcover, 2004
Tags
Regional--American--General
Call number
American -- GRA

CookSmart: Perfect Recipes for Every Day

by Pam Anderson Executive Editor
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- PAM

Even More Top Secret Recipes: More Amazing Kitchen Clones of America's Favorite Brand-Name Foods

by Todd Wilbur
Paperback, 2002
Tags
Regional--American--General
Call number
American -- WIL

Endangered Recipes: Too Good to Be Forgotten

by Lari Robling
Hardcover, 2003
Tags
Regional--American--General
Call number
American -- ROB

Diner: The Best of Casual American Cooking (The Casual Cuisines of the World)

by Diane Rossen Worthington
Hardcover, 1995
Tags
Regional--American--General
Call number
American -- WOR

Depression Era Recipes

by Patricia R Wagner
Paper Book, 1989
Tags
Regional--American--General
Call number
American -- WAG

David Burke's New American Classics

by David Burke
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- BUR

Cracklin Bread and Asfidity: Folk Recipes and Remedies

by Jack Solomon
Paperback, 1993
Tags
Regional--American--General
Call number
American -- SOL

Country Suppers: Simple, Hearty Fare For Family And Friends

by Ruth Cousineau
Hardcover, 1997
Tags
Regional--American--General
Call number
American -- COU

Cooking from a Country Farmhouse

by Susan Wyler
Paperback, 1993
Tags
Regional--American--General
Call number
American -- WYL

Good Housekeeping Great Home Cooking: 300 Traditional Recipes

by Beth Allen
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- ALL

Cooking Bouquet: Feeling At Home in the Kitchen

by Arlene Stolley
Hardcover, 2006
Tags
Regional--American--General
Call number
American -- STO

Cook & Tell

by Karyl Bannister
Hardcover, 2001
Tags
Regional--American--General
Call number
American -- BAN

Conscious Cuisine

by Neff
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- NEF

The Colonial Williamsburg Tavern Cookbook

by Colonial Williamsburg Foundation
Hardcover, 2001
Tags
Regional--American--General
Call number
American -- COL

Civil War Recipes: Receipts from the Pages of Godey's Lady's Book

by Lily May Spaulding
Hardcover, 1999
Tags
Regional--American--General
Call number
American -- SPA

The City Tavern Cookbook: Recipes from the Birthplace of American Cuisine

by Walter Staib
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- STA

Chorizos In An Iron Skillet: Memories And Recipes From An American Basque Daughter (The Basque Series)

by Mary Ancho Davis
Paperback, 2001
Tags
Regional--American--General
Call number
American -- DAV

Fix It And Enjoy It Cookbook

by Phyllis Pellman Good
Paperback, 2006
Tags
Regional--American--General
Call number
American -- PHY

Goodness Gracious: Recipes for Good Food and Gracious Living

by Roxie Kelley and Friends
Paperback, 2007
Tags
Regional--American--General
Call number
American -- ROX

Real American Food: Restaurants, Markets and Shops Plus Favorite Hometown Recipes

by Burt Wolf
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- WOL

Local Flavors: Cooking and Eating from America's Farmers' Markets

by Deborah Madison
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- MAD

Patrick O'Connell's Refined American Cuisine: The Inn at Little Washington

by Patrick O'Connell
Hardcover, 2004
Tags
Regional--American--General
Call number
American -- OCO

One Big Table: 600 recipes from the nation's best home cooks, farmers, fishermen, pit-masters, and chefs

by Molly O'Neill
Hardcover, 2010
Tags
Regional--American--General
Call number
American -- ONE

On The Chile Trail: 100 Great Recipes from Across America

by Coyote Joe
Paperback, 2005
Tags
Regional--American--General
Call number
American -- JOE

Norman Van Aken's Feast of Sunlight

by Norman Van Aken
Paperback, 1997
Tags
Regional--American--General
Call number
American -- AKE

New American Table

by Marcus Samuelsson
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- SAM
Page: 0.927 seconds