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Taste of Main Street America
by
JE Cornwell
Paper Book, 2010
Tags
Regional--American--General
Call number
American -- COR
The founders of American cuisine : seven cookbook authors, with historical recipes
by
Harry Haff
Paper Book, 2011
Tags
Regional--American--General
Call number
American -- HAF
The Great American Burger Book (Expanded and Updated Edition): How to Make Authentic Regional Hamburgers at Home
by
George Motz
Hardcover, 2023
Tags
Regional--American--General
Call number
American -- MOT
The Ark of Taste: Delicious and Distinctive Foods That Define the United States
by
David S Shields
Hardcover, 2023
Tags
Regional--American--General
Call number
American -- KEN
The Silver Palate Cookbook
by
Julee Rosso
Paperback, 2007
Tags
Regional--American--General
Call number
American -- ROS
America: The Cookbook
by
Gabrielle Langholtz
Hardcover, 2017
Tags
Regional--American--General
Call number
American -- LAN
Eating Across America: A Foodie's Guide to Food Trucks, Street Food and the Best Dish in Each State (Foodie gift, for Fans of Road Trip USA or Diners Drive Ins and Dives)
by
Daymon Patterson
Hardcover, 2018
Tags
Regional--American--General
Call number
American -- PAT
The United States Cookbook: Fabulous Foods and Fascinating Facts From All 50 States
by
Karen E. Drummond
Paperback, 2000
Tags
Regional--American--General
Call number
American -- DRU
Roadfood, 10th Edition: An Eater's Guide to More Than 1,000 of the Best Local Hot Spots and Hidden Gems Across America (Roadfood: The Coast-To-Coast Guide to the Best Barbecue Join)
by
Jane Stern
Paperback, 2017
Tags
Regional--American--General
Call number
American -- STE
Food Truck Road Trip--A Cookbook: More Than 100 Recipes Collected from the Best Street Food Vendors Coast to Coast
by
Kim Pham
Paperback, 2014
Tags
Regional--American--General
Call number
American -- PHA
Great American Eating Experiences: Local Specialties, Favorite Restaurants, Food Festivals, Diners, Roadside Stands, and More
by
National Geographic
Paperback, 2016
Tags
Regional--American--General
Call number
American -- NAT
The Best of Country Cooking
by
Julie Schnittka
Hardcover, 1996
Tags
Regional--American--General
Call number
American -- SCH
Mad Hungry Family: 120 Essential Recipes to Feed the Whole Crew
by
Lucinda Scala Quinn
Hardcover, 2016
Tags
Regional--American--General
Call number
American -- SCA
The best in American cooking; recipes
by
Clementine Paddleford
Hardcover, 1970
Tags
Regional--American--General
Call number
American -- PAD
I Hear America Cooking
by
Betty Fussell
Hardcover, 1986
Tags
Regional--American--General
Call number
American -- FUSS
Great American Classics Cookbook (Good Housekeeping)
by
Beth Allen
Hardcover, 2004
Tags
Regional--American--General
Call number
American -- ALL
American Grown
by
Michelle Obama
Ebook, 2012
Tags
Regional--American--General
Call number
American -- OBA
Great American Burger Book: How to Make Authentic Regional Hamburgers at Home
by
George Motz
Hardcover, 2016
Tags
Regional--American--General
Call number
American -- MOT
My Perfect Pantry: 150 Easy Recipes from 50 Essential Ingredients
by
Geoffrey Zakarian
Hardcover, 2014
Tags
Regional--American--General
Call number
American -- ZAK
The Pollan Family Table: The Best Recipes and Kitchen Wisdom for Delicious, Healthy Family Meals
by
Corky Pollan
Hardcover, 2014
Tags
Regional--American--General
Call number
American -- POL
The Mad Feast: An Ecstatic Tour Through America's Food
by
Matthew Gavin Frank
Hardcover, 2015
Tags
Regional--American--General
Call number
American -- FRA
FutureChefs: Recipes by Tomorrow's Cooks Across the Nation and the World
by
Ramin Ganeshram
Paperback, 2014
Tags
Regional--American--General
Call number
American -- GAN
Fried & True: More than 50 Recipes for America's Best Fried Chicken and Sides
by
Lee Brian Schrager
Paperback, 2014
Tags
Regional--American--General
Call number
American -- SCH
Man Made Meals: The Essential Cookbook for Guys
by
Steven Raichlen
Paperback, 2014
Tags
Regional--American--General
Call number
American -- RAI
The Great American Cookbook: 500 Time-Tested Recipes: Favorite Food from Every State---
by
Clementine Paddleford
Hardcover, 2011
Tags
Regional--American--General
Call number
American -- PAD
Revolutionary Cooking: Over 200 Recipes Inspired by Colonial Meals
by
Virginia T. Elverson
Hardcover, 2014
Tags
Regional--American--General
Call number
American -- ELV
The Way We Ate: 100 Chefs Celebrate a Century at the American Table
by
Noah Fecks
Hardcover, 2013
Tags
Regional--American--General
Call number
American -- FEC
The Martha Stewart Living Cookbook: The Original Classics
by
Martha Stewart Living Magazine
Hardcover, 2007
Tags
Regional--American--General
Call number
American -- STE
Martha's American Food: A Celebration of Our Nation's Most Treasured Dishes, from Coast to Coast
by
Martha Stewart
Hardcover, 2012
Tags
Regional--American--General
Call number
American -- STE
The Truck Food Cookbook: 150 Recipes and Ramblings from America's Best Restaurants on Wheels
by
John T Edge
Paperback, 2012
Tags
Regional--American--General
Call number
American -- EDG
More Top Secret Recipes: More Fabulous Kitchen Clones of America's Favorite Brand-Name Foods
by
Todd Wilbur
Paperback, 1994
Tags
Regional--American--General
Call number
American -- WIL
The New Settlement Cookbook: First Classic Collection of American Ethnic Recipes
by
Charles Pierce
Hardcover, 1991
Tags
Regional--American--General
Call number
American -- PIE
Spirit of the Harvest: North American Indian Cooking
by
Martin Jacobs
Hardcover, 1991
Tags
Regional--American--General
Call number
American -- JAC
500 Treasured Country Recipes from Martha Storey and Friends : Mouthwatering, Time-Honored, Tried-and-True, Handed-Down, Soul-Satisfying Dishes
by
Martha Storey
Paperback, 2000
Tags
Regional--American--General
Call number
American -- STO
Hamburgers and Fries: An American Story
by
John T. Edge
Hardcover, 2005
Tags
Regional--American--General
Call number
American -- EDG
The Convent Cook: Divine Meals for Families Large and Small
by
Maria Tisdall
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- TIS
The American Regional Cookbook: Recipes from Yesterday and Today for the Modern Cook
by
Nancy Hawkins
Hardcover, 1984
Tags
Regional--American--General
Call number
American -- HAW
American Flavor
by
Andrew Carmellini
Hardcover, 2011
Tags
Regional--American--General
Call number
American -- CAR
The Beekman 1802 Heirloom Cookbook: Heirloom fruits and vegetables, and more than 100 heritage recipes to inspire every generation
by
Dr. Brent Ridge
Hardcover, 2011
Tags
Regional--American--General
Call number
American -- RID
The Lexicon of Real American Food
by
Jane Stern
Paperback, 2011
Tags
Regional--American--General
Call number
American -- STE
Williams-Sonoma Family Meals: Creating Traditions in the Kitchen
by
Maria Helm Sinskey
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- SIN
The Fannie Farmer Cookbook
by
Marion Cunningham
Paperback, 1994
Tags
Regional--American--General
Call number
American -- CUN
Mad Hungry: Feeding Men and Boys
by
Lucinda Scala Quinn
Hardcover, 2009
Tags
Regional--American--General
Call number
American -- QUI
Somebody Stole the Cornbread from My Dressing: A Hilarious Comparison Between the North and South Through Recipes and Recollections
by
Elizabeth Gourlay Heiskell
Hardcover, 2010
Tags
Regional--American--General
Call number
American -- HEI
Treasured Recipes: 200 Prizewinning Dishes from America's Hometown Cooks (Better Homes and Gardens(R))
by
Better Homes and Gardens
Hardcover, 2000
Tags
Regional--American--General
Call number
American -- BET
Family Dinners: America's Best-Loved Community Cookbook Recipes
by
Better Homes and Gardens Books
Hardcover, 1996
Tags
Regional--American--General
Call number
American -- BET
Junior League Centennial Cookbook
by
Junior League International
Hardcover, 1996
Tags
Regional--American--General
Call number
American -- JUN
Cooking New American : How to Cook the Food You Love to Eat
by
Fine Cooking Magazine
Hardcover, 2004
Tags
Regional--American--General
Call number
American -- FIN
The Great Entertainer Cookbook: Recipes from the Buffalo Bill Historical Center
by
Buffalo Bill Historical Center
Hardcover, 2002
Tags
Regional--American--General
Call number
American -- BUF
An American Feast : A Celebration of Cooking on Public Television
by
Julia Child
Hardcover, 1999
Tags
Regional--American--General
Call number
American -- CHI
163 items
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