The New Book of Middle Eastern Food

by Claudia Roden
Hardcover, 2000
Tags
Regional--Mediterranean/Middle Eastern/African
Call number
Mediterranean, Middle Eastern, African -- ROD

Sultan's Kitchen: A Turkish Cookbook

by Ozcan Ozan
Paperback, 2001
Tags
Regional--Mediterranean/Middle Eastern/African
Call number
Mediterranean, Middle Eastern, African -- OZA

Zaitoun: Recipes from the Palestinian Kitchen

by Yasmin Khan
Hardcover, 2019
Tags
Regional--Mediterranean/Middle Eastern/African
Call number
Mediterranean, Middle Eastern, African -- KHA

Ancient Grains for Modern Meals: Mediterranean Whole Grain Recipes for Barley, Farro, Kamut, Polenta, Wheat Berries & More

by Maria Speck
Hardcover, 2011
Tags
Regional--Mediterranean/Middle Eastern/African
Call number
Mediterranean, Middle Eastern, African -- SPE

Ikaria: Lessons on Food, Life, and Longevity from the Greek Island Where People Forget to Die

by Diane Kochilas
Hardcover, 2014
Tags
Regional--Mediterranean/Middle Eastern/African
Call number
Mediterranean/Middle Eastern/African -- KOC

Sherbet and Spice: The Complete Story of Turkish Sweets and Desserts

by Mary Isin
Hardcover, 2013
Tags
Regional--Mediterranean/Middle Eastern/African
Call number
Mediterranean, Middle Eastern, African -- ISI

Anatolia: Adventures in Turkish Cooking

by Somer Sivrioglu
Hardcover, 2016
Tags
Regional--Mediterranean/Middle Eastern/African
Call number
Mediterranean, Middle Eastern, African -- SIV

Turkish Fire: Street Food and Barbecue from the Wild Heart of Turkey

by Sevtap Yuce
Hardcover, 2016
Tags
Regional--Mediterranean/Middle Eastern/African
Call number
Mediterranean, Middle Eastern, African -- YUC
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