The Da Fiore Cookbook: Recipes from Venice's Best Restaurant

by Damiano Martin
Hardcover, 2003
Tags
Regional--Italian
Call number
Italian -- MAR

Bugialli's Italy: Traditional Recipes From The Regions Of Italy

by Giuliano Bugialli
Hardcover, 1998
Tags
Regional--Italian
Call number
Italian -- BUG

Complete Italian Cooking

by Sonja Grey
Paperback, ?
Tags
Regional--Italian
Call number
Italian -- GRE

Ciao Italia Slow and Easy: Casseroles, Braises, Lasagne, and Stews from an Italian Kitchen

by Mary Ann Esposito
Hardcover, 2007
Tags
Regional--Italian
Call number
Italian -- ESP

Ciao Italia in Umbria: Recipes and Reflections from the Heart of Italy

by Mary Ann Esposito
Hardcover, 2002
Tags
Regional--Italian
Call number
Italian -- ESP

Ciao Italia in Tuscany: Traditional Recipes from One of Italy's Most Famous Regions

by Mary Ann Esposito
Hardcover, 2003
Tags
Regional--Italian
Call number
Italian -- ESP

Ciao Italia Five-Ingredient Favorites: Quick and Delicious Recipes from an Italian Kitchen

by Mary Ann Esposito
Hardcover, 2009
Tags
Regional--Italian
Call number
Italian -- ESP

Ciao Italia--Bringing Italy Home

by Mary Ann Esposito
Hardcover, 2001
Tags
Regional--Italian
Call number
Italian -- ESP

Ciao Italia Pronto!: 30-Minute Recipes from an Italian Kitchen

by Mary Ann Esposito
Hardcover, 2005
Tags
Regional--Italian
Call number
Italian -- ESP

Chez Panisse Pasta, Pizza, Calzone

by Alice Waters
Paperback, 1995
Tags
Regional--Italian
Call number
Italian -- WAT

Carluccio's Complete Italian Food

by Antonio Carluccio
Hardcover, 1997
Tags
Regional--Italian
Call number
Italian -- CAR

Biba's Northern Italian Cooking

by Biba Caggiano
Paperback, 2002
Tags
Regional--Italian
Call number
Italian -- CAG

Cooking the Roman Way: Authentic Recipes from the Home Cooks and Trattorias of Rome

by David Downie
Hardcover, 2002
Tags
Regional--Italian
Call number
Italian -- DOW

Biba's Italy: Favorite Recipes from the Splendid Cities

by Biba Caggiano
Hardcover, 2006
Tags
Regional--Italian
Call number
Italian -- CAG

Art of Italian Regional Cooking

by Francesco Antonucci
Paperback, 1995
Tags
Regional--Italian
Call number
Italian -- ANT

ALASTAIR LITTLE'S ITALIAN KITCHEN: RECIPES FROM "LA CACCIATA"

by ALASTAIR LITTLE
Paperback, 1999
Tags
Regional--Italian
Call number
Italian -- LIT

Adventures of an Italian Food Lover: With Recipes from 254 of My Very Best Friends

by Faith Heller Willinger
Hardcover, 2007
Tags
Regional--Italian
Call number
Italian -- WIL

A Fresh Taste of Italy: 250 Authentic Recipes, Undiscovered Dishes, and New Flavors for Every Day

by Michele Scicolone
Hardcover, 1997
Tags
Regional--Italian
Call number
Italian -- SCI

A Cook's Tour of Italy

by Joe Famularo
Hardcover, 2003
Tags
Regional--Italian
Call number
Italian -- FAM

30 Minute Cooking: Italian

by Fran Warde
Paperback, 2000
Tags
Regional--Italian
Call number
Italian -- WAR

The Oxford Companion to Italian Food

by Gillian Riley
Paperback, 2009
Tags
Regional--Italian
Call number
Italian -- RIL

The Best of Gourmet: Featuring the Flavors of Rome

by Gourmet Magazine Editors
Hardcover, 2004
Tags
Regional--Italian
Call number
Italian -- GOU

Made in Sicily

by Giorgio Locatelli
Hardcover, 2012
Tags
Regional--Italian
Call number
Italian -- LOC

Contorni: Authentic Italian Side Dishes for All Seasons

by Susan Simon
Paperback, 2003
Tags
Regional--Italian
Call number
Italian -- SIM

Cristina's Tuscan Table

by Cristina Cook
Hardcover, 2007
Tags
Regional--Italian
Call number
Italian -- COO

Sauces & Shapes: Pasta the Italian Way

by Oretta Zanini De Vita
Hardcover, 2013
Tags
Regional--Italian
Call number
Italian -- VIT

Emilia Romagna (Flavors of Italy)

by Rosalba Gioffre
Hardcover, 2000
Tags
Regional--Italian
Call number
Italian -- GIO

Foods of Sicily and Sardinia and the Smaller Islands

by Giuliano Bugialli
Paperback, 2002
Tags
Regional--Italian
Call number
Italian -- BUG

Food of Venice, The: Authentic Recipes from the City of Romance

by Luigi Veronelli
Hardcover, 2001
Tags
Regional--Italian
Call number
Italian -- VER

Food Festivals of Italy: Celebrated Recipes from 50 Food Fairs

by James Fraioli
Hardcover, 2008
Tags
Regional--Italian
Call number
Italian -- FRA

Flavors of Tuscany

by Nancy Harmon Jenkins
Hardcover, 1998
Tags
Regional--Italian
Call number
Italian -- JEN

Festa: Recipes and Recollections of Italian Holidays

by Helen Barolini
Paperback, 2002
Tags
Regional--Italian
Call number
Italian -- BAR

Fantastico: Little Italian Plates and Antipasti from Rick Tramonto's Kitchen

by Rick Tramonto
Hardcover, 2007
Tags
Regional--Italian
Call number
Italian -- TRA

Everyday Italian: 125 Simple and Delicious Recipes

by Giada De Laurentiis
Hardcover, 2005
Tags
Regional--Italian
Call number
Italian -- LAU

Every Night Italian: 120 Simple, Delicious Recipes You Can Make in 45 Minutes or Less

by Giuliano Hazan
Hardcover, 2000
Tags
Regional--Italian
Call number
Italian -- HAZ

Essentials of Classic Italian Cooking

by Marcella Hazan
Hardcover, 1992
Tags
Regional--Italian
Call number
Italian -- HAZ

Enoteca: Simple, Delicious Recipes in the Italian Wine Bar Tradition

by Joyce Goldstein
Paperback, 2005
Tags
Regional--Italian
Call number
Italian -- GOL

Eating Up Italy: Voyages on a Vespa

by Matthew Fort
Paperback, 2006
Tags
Regional--Italian
Call number
Italian -- FOR

Cucina Di Calabria: Treasured Recipes and Family Traditions from Southern Italy

by Mary A. Palmer
Hardcover, 1997
Tags
Regional--Italian
Call number
Italian -- PAL

Eat Right, Eat Well, The Italian Way

by Edward Giobbi
Paperback, 1998
Tags
Regional--Italian
Call number
Italian -- GIO

Dictionary of Italian Food and Drink

by John Mariani
Paperback, 1998
Tags
Regional--Italian
Call number
Italian -- MAR

Dictionary of Italian Cuisine

by Maureen B. Fant
Hardcover, 1998
Tags
Regional--Italian
Call number
Italian -- FAN

Diary of a Tuscan Chef

by Cesare Casella
Hardcover, 1998
Tags
Regional--Italian
Call number
Italian -- CAS

Diane Seed's Rome for All Seasons: A Cookbook

by Diane Seed
Paperback, 1996
Tags
Regional--Italian
Call number
Italian -- SEE

David Ruggerio's Italian Kitchen: Family Recipes from the Old Country

by David Ruggerio
Hardcover, 2000
Tags
Regional--Italian
Call number
Italian -- RUG

Culinaria Italy

by Guenter Beer
Hardcover, 2000
Tags
Regional--Italian
Call number
Italian -- BEE

Cuisines of the World: Italy

by Miranda Alberti
Hardcover, 2000
Tags
Regional--Italian
Call number
Italian -- ALB

Cucina Simpatica: Robust Trattoria Cooking From Al Forno

by Johanne Killeen
Hardcover, 1991
Tags
Regional--Italian
Call number
Italian -- KIL

Cucina di Magro: Cooking Lean the Traditional Italian Way

by Franco G. Romagnoli
Paperback, 2002
Tags
Regional--Italian
Call number
Italian -- ROM

Lidia's Favorite Recipes: 100 Foolproof Italian Dishes, from Basic Sauces to Irresistible Entrées

by Lidia Matticchio Bastianich
Hardcover, 2012
Tags
Regional--Italian
Call number
Italian -- BAS
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