Taqueria: New-style Fun and Friendly Mexican Cooking

by Paul Wilson
Hardcover, 2017
Tags
Regional--Latino/South American
Call number
Latino, South American -- WIL

My Abuelo's Mexican Feast: A Life and Love of Mexican Food

by Daniella Germain
Hardcover, 2016
Tags
Regional--Latino/South American
Call number
Latino, South American -- GER

Mexican Today: New and Rediscovered Recipes for Contemporary Kitchens

by Pati Jinich
Ebook, 2016
Tags
Regional--Latino/South American
Call number
Latino, South American -- JIN

Mexico from the Inside Out

by Enrique Olvera
Hardcover, 2015
Tags
Regional--Latino/South American
Call number
Latino, South American -- OLV

Peru: The Cookbook

by Gaston Acurio
Hardcover, 2015
Tags
Regional--Latino/South American
Call number
Latino, South American -- ACU

Tacopedia

by Deborah Holtz
Paperback, 2015
Tags
Regional--Latino/South American
Call number
Latino, South American -- HOL

Tacos: Recipes and Provocations

by Alex Stupak
Hardcover, 2015
Tags
Regional--Latino/South American
Call number
Latino, South American -- STU

More Mexican Everyday: Simple, Seasonal, Celebratory

by Rick Bayless
Hardcover, 2015
Tags
Regional--Latino/South American
Call number
Latino, South American -- BAY

Ceviche: Peruvian Kitchen: Authentic Recipes for Lomo Saltado, Anticuchos, Tiraditos, Alfajores, and Pisco Cocktails

by Martin Morales
Hardcover, 2014
Tags
Regional--Latino/South American
Call number
Latino, South American -- MOR

Yucatán: Recipes from a Culinary Expedition (The William and Bettye Nowlin Series in Art, History, and Culture of the Western Hemisphere)

by David Sterling
Hardcover, 2014
Tags
Regional--Latino/South American
Call number
Latino, South American -- STE

Saveur Easy Mexican: 37 Classic Recipes

by Saveur The Editors of
Paperback, 2013
Tags
Regional--Latino/South American
Call number
Latino, South American -- SAV

Pati's Mexican Table: The Secrets of Real Mexican Home Cooking

by Pati Jinich
Hardcover, 2013
Tags
Regional--Latino/South American
Call number
Latino, South American -- JIN

Hugo Ortega's Street Food of Mexico

by Hugo Ortega
Hardcover, 2012
Tags
Regional--Latino/South American
Call number
Latino, South American -- ORT

The Latin Road Home: Savoring the Foods of Ecuador, Spain, Cuba, Mexico, and Peru

by Jose Garces
Hardcover, 2012
Tags
Regional--Latino/South American
Call number
Latino, South American -- GAR

Gran Cocina Latina: The Food of Latin America

by Maricel E. Presilla
Hardcover, 2012
Tags
Regional--Latino/South American
Call number
Latino, South American -- PRE

The New Southern-Latino Table: Recipes that Bring Together the Bold and Beloved Flavors of Latin America and the American South

by Sandra A. Gutierrez
Hardcover, 2011
Tags
Regional--Latino/South American
Call number
Latino, South American -- GUT

Daisy: Morning, Noon and Night: Bringing Your Family Together with Everyday Latin Dishes

by Daisy Martinez
Hardcover, 2010
Tags
Regional--Latino/South American
Call number
Latino, South American -- MAR

Seven Fires: Grilling the Argentine Way

by Francis Mallmann
Hardcover, 2009
Tags
Regional--Latino/South American
Call number
Latino, South American -- MAL

The Art of Mexican Cooking

by Diana Kennedy
Hardcover, 2008
Tags
Regional--Latino/South American
Call number
Latino, South American -- KEN

Cooking with the Seasons at Rancho La Puerta: Recipes from the World-Famous Spa

by Deborah Szekely
Hardcover, 2008
Tags
Regional--Latino/South American
Call number
Latino, South American -- SZE

Sabor!: A Passion for Cuban Cuisine

by Ana Quincoces Rodriguez
Hardcover, 2008
Tags
Regional--Latino/South American
Call number
Latino, South American -- ROD

Tamales

by Daniel Hoyer
Hardcover, 2008
Tags
Regional--Latino/South American
Call number
Latino, South American -- HOY

Rosa's New Mexican Table: Friendly Recipes for Festive Meals

by Roberto Santibanez
Hardcover, 2007
Tags
Regional--Latino/South American
Call number
Latino, South American -- SAN

Authentic Mexican 20th Anniversary Ed: Regional Cooking from the Heart of Mexico

by Rick Bayless
Hardcover, 2007
Tags
Regional--Latino/South American
Call number
Latino, South American -- BAY

Mexican Cantina Cooking: Authentic Recipes to Capture the Flavours of Mexico

by Jean-Pierre Vincken
Paperback, 2007
Tags
Regional--Latino/South American
Call number
Latino, South American -- VIN

Mulli, el libro de los moles (Artes Visuales / Visual Arts) (Spanish Edition)

by Patricia Quintana
Paperback, 2007
Tags
Regional--Latino/South American
Call number
Latino, South American -- QUI

¡Baja! Cooking on the Edge

by Deborah M. Schneider
Hardcover, 2006
Tags
Regional--Latino/South American
Call number
Latino, South American -- SCH

Daisy Cooks: Latin Flavors That Will Rock Your World

by Daisy Martinez
Hardcover, 2006
Tags
Regional--Latino/South American
Call number
Latino, South American -- MAR

Eating Cuban: 120 Recipes from the Streets of Havana to American Shores

by Beverly Cox
Hardcover, 2006
Tags
Regional--Latino/South American
Call number
Latino, South American -- COX

Mexican Everyday

by Rick Bayless
Hardcover, 2005
Tags
Regional--Latino/South American
Call number
Latino, South American -- BAY

Encarnación's Kitchen: Mexican Recipes from Nineteenth-Century California, Selections from Encarnación Pinedo's El cocinero español (California Studies in Food and Culture)

by Encarnación Pinedo
Paperback, 2005
Tags
Regional--Latino/South American
Call number
Latino, South American -- PIN

Fonda San Miguel: Thirty Years Of Food And Art

by Tom Gilliland
Hardcover, 2005
Tags
Regional--Latino/South American
Call number
Latino, South American -- GIL

Crazy for Chipotle

by Lynn Nusom
Paperback, 2004
Tags
Regional--Latino/South American
Call number
Latino, South American -- NUS

Puerto Rico: La Gran Cocina del Caribe (Spanish Edition)

by Jose Luis Diaz de Villegas
Hardcover, 2004
Tags
Regional--Latino/South American
Call number
Latino, South American -- VIL

Tamales

by Mark Miller
Paperback, 2003
Tags
Regional--Latino/South American
Call number
Latino, South American -- MIL

Nuevo Latino: Recipes That Celebrate the New Latin American Cuisine

by Douglas Rodriguez
Paperback, 2002
Tags
Regional--Latino/South American
Call number
Latino, South American -- ROD

Tamales 101: A Beginner's Guide to Making Traditional Tamales

by Alice Guadalupe Tapp
Paperback, 2002
Tags
Regional--Latino/South American
Call number
Latino, South American -- TAP

1,000 Mexican Recipes (1,000 Recipes)

by Marge Poore
Hardcover, 2001
Tags
Regional--Latino/South American
Call number
Latino, South American -- POO

Spirit of the Earth: Native Cooking from Latin America

by Martin Jacobs
Hardcover, 2001
Tags
Regional--Latino/South American
Call number
Latino, South American -- JAC

The Essential Cuisines of Mexico: Revised and updated throughout, with more than 30 new recipes.

by Diana Kennedy
Hardcover, 2000
Tags
Regional--Latino/South American
Call number
Latino, South American -- KEN

Mexico One Plate At A Time

by Rick Bayless
Hardcover, 2000
Tags
Regional--Latino/South American
Call number
Latino, South American -- BAY

The Essential Cuisines of Mexico: Revised and updated throughout, with more than 30 new recipes.

by Diana Kennedy
Hardcover, 2000
Tags
Regional--Latino/South American
Call number
Latino, South American -- KEN

The New Complete Book of Mexican Cooking

by Elisabeth Lambert Ortiz
Hardcover, 2000
Tags
Regional--Latino/South American
Call number
Latino, South American -- ORT

High-Flavor, Low-Fat Mexican Cooking

by Steven Raichlen
Hardcover, 1999
Tags
Regional--Latino/South American
Call number
Latino, South American -- RAI

The Chilean Kitchen

by Ruth Van Waerebeek-Gonzalez
Paperback, 1999
Tags
Regional--Latino/South American
Call number
Latino, South American -- WAE

Jim Peyton's New Cooking from Old Mexico

by James Peyton
Hardcover, 1999
Tags
Regional--Latino/South American
Call number
Latino, South American -- PEY

Seasons of My Heart: A Culinary Journey Through Oaxaca, Mexico

by Susana Trilling
Hardcover, 1999
Tags
Regional--Latino/South American
Call number
Latino, South American -- TRI

Rosa Mexicano

by Josefina Howard
Hardcover, 1998
Tags
Regional--Latino/South American
Call number
Latino, South American -- HOW

Cooking with Too Hot Tamales: Recipes & Tips From TV Food's Spiciest Cooking Duo

by Mary S. Milliken
Hardcover, 1997
Tags
Regional--Latino/South American
Call number
Latino, South American -- MIL

Cantina: The Best of Casual Mexican Cooking (Casual Cuisines of the World)

by Susan Feniger
Hardcover, 1996
Tags
Regional--Latino/South American
Call number
Latino, South American -- FEN
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