James Beards American

by James Beard

Hardcover, 1972

Collection

Description

Contains over 1,500 recipes for American style cooking

Library's rating

Rating

(57 ratings; 4.3)

Awards

User reviews

LibraryThing member revliz
I'm always astonished by what this book turns out to have in it that is nowhere else: sweet and sour sturgeon, raw apple cake (the best use ever for slightly aged apples in the fruit bowl), on and on. Plus all the great stories.

Publication

LITTLE BROWN & CO @ (1972), Hardcover

Original publication date

1972

Language

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