CHINA IN CHINATOWN / beyond chop-suey

by Angela CHOY Waiyee SIU, Walter K. QUAN

Paperback, 1981

Status

Available

Call number

LIT.SIW.CHC.c

Collection

Publication

Chinese Cultural Centre

Call number

LIT.SIW.CHC.c

Library's review

China is a vast country with many different regions, climates and geography. Thses differences influence the varied foods of the Chinese people, with the major difference between North and South. "Mandarin" is a general term given to foods from Northern China, where Mandarin is the main dialect
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spoken. Similarly, "Cantonese" food derives its name from the South where Cantonese is the main dialect spoken.

(Abstract from Introduction)
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