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Mark Kurlansky
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Salt : a world history
by
Mark Kurlansky
Paper Book, 2003
Tags
Food and Travel Writing
Collection
Eugene & Marilyn Webb Collection
Status
Available
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Choice cuts : a savory selection of food writing from around the world and throughout history
by
Mark Kurlansky
Paper Book, 2002
Tags
Food and Travel Writing
Status
Available
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Boogaloo on 2nd Avenue : a novel of pastry, guilt, and music
by
Mark Kurlansky
Hardcover, 2005
Tags
Literature
Collection
Book Haven
Status
Available
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