American Indian Cooking Before 1500 (Exploring… | Gal's Guide Library | TinyCat |

2024-05-06 6:36 am

American Indian Cooking Before 1500 (Exploring History Through Simple Recipes)

by Mary Gunderson

Hardcover, 2000

Status

Available

Tags

Life Skills, Native American, Food

Genres

Publication

Capstone Press (2000), 32 pages

Description

Discusses the everyday life, cooking methods, common foods, and hardships and celebrations of American Indians before 1500. Includes recipes.

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Rating

(1 rating; 3)

User reviews

LibraryThing member TheKitchenTourist

A picture book intended for children, this does include some recipes I'd be interested in trying, but covers such a wide range of areas that it didn't suit my menu planning. Definitely recommended to parents of children with an interest in food or Native American history - the illustrations are

colorful and interesting and the directions look very accessible.

Awards

NCSS/CBC Notable Social Studies Trade Book for Young People (2002)

Language

Original language

English

Physical description

32 p.; 10 inches

ISBN

0736806059 / 9780736806053

More

Amazon.comLibraryThing

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