The Food Combining Diet: Lose Weight the Hay Way

by Kathryn Marsden

Paperback, 1993

Status

Available

Collection

Publication

HarperCollins (1993), 208 pages

Description

The food combining diet is a flexible, healthy way to lose weight - with no calories to count, no small portions and few forbidden foods. This book contains four weeks of recipes including three meals a day already divided into the three food categories of starch, protein and alkaline meals. The recipes can either be followed strictly day-by-day or mixed and matched by more confident food combiners. There are useful tips and simple explanations as well as ideas for menu planning.

Language

Original language

English

ISBN

072252790X / 9780722527900
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