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Jewish Vegetarian Cooking (A Thorsons Wholefood Cookbook)
by
Rose Friedman
Paperback, 1984
Status
Available
Place Hold
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Collection
Cookery
Genres
Food & Cooking
Health & Wellness
Nonfiction
Publication
THORSONS (1984), 128 pages
Subjects
Cookery, Jewish
Jewish cookery
Vegetarian cookery
Language
English
Original language
English
Original publication date
1984
Physical description
128 p.
ISBN
0722509103 / 9780722509104
Other editions
Jewish Vegetarian Cooking: An Irresistible Choice For Those Who Love Good Food
by
Rose Friedman
(Paperback)
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