Call number
642.6 HEND
Collection
Publication
Key Porter Books (2000), 226 pages
Description
An expert forager provides a fine introduction to the most readily accessible and tasty salad greens, nuts, teas, seasonings, and other foodstuffs available in the gardens, fields, woodlands, and parking strips of North America. Includes charts of plant uses, seasonal availability, a glossary, and a
Pages
226
ISBN
1552633063 / 9781552633069