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2024-04-18 10:27 pm
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Cookery, American AND Pacific Northwest style
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Tom Douglas' Seattle Kitchen
by
Tom Douglas
Hardcover, 2000
Collection
Nonfiction
Call number
641.5 D
Dungeness Crabs And Blackberry Cobblers: The Northwest Heritage Cookbook (Knopf Cooks American)
by
Janie Hibler
Paperback, 1991
Collection
Nonfiction
Series
Knopf Cooks American Series
Call number
641 H
The Ark Cuisine of the Pacific Northwest
by
Jimella Lucas
Paper Book, 1983
Collection
Nonfiction
Call number
641 BEA
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