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2024-03-28 5:44 am
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Everyone Can Bake: Simple Recipes to Master and Mix
by
Dominique Ansel
Hardcover, 2020
Collections
Cookbooks
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Status
Available
Call number
641.8653 ANS
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400 Sauces-Dips Dressings Salsas
by
Catherine Atkinson
Paperback, 2019
Collections
Cookbooks
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Status
Available
Call number
641.814 ATK
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Perfect Pan Pizza: Square Pies to Make at Home, from Roman, Sicilian, and Detroit, to Grandma Pies and Focaccia [A Cookbook]
by
Peter Reinhart
Hardcover, 2019
Collections
Cookbooks
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Status
Available
Call number
641.8248 REI
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The Foxfire Book of Appalachian Cookery
by
T. J. Smith
Editor
Paperback, 2019
Collections
Cookbooks
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Status
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Call number
641.5975 SMI
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Ruffage: A Practical Guide to Vegetables
by
Abra Berens
Hardcover, 2019
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Cookbooks
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Call number
641.5977 BER
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Southern Cast Iron Comfort Food 2018 One DIsh Dinners
Magazine (paper), 2018
Collections
Cookbooks
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Status
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Call number
641.77 HOF
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SERVSAFE MANAGER BOOK 7TH ED, with answer sheet
by
National Restaurant Association
Hardcover, 2017
Collections
Cookbooks
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Status
Available
Call number
647.95 NAT
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Ugly Little Greens: Gourmet Dishes Crafted From Foraged Ingredients
by
Mia Wasilevich
Paperback, 2017
Collections
Cookbooks
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Status
Available
Call number
641.303 WAS
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The Blossom Cookbook: Classic Favorites from the Restaurant That Pioneered a New Vegan Cuisine
by
Ronen Seri
Hardcover, 2017
Collections
Cookbooks
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Status
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Call number
641.5636 SER
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
by
Samin Nosrat
Hardcover, 2017
Collections
Cookbooks
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Status
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Call number
641.5 NOR
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking
by
Samin Nosrat
Hardcover, 2017
Collections
Cookbooks
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Status
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Call number
641.5 N841
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The New Healthy Bread in Five Minutes a Day: Revised and Updated with New Recipes
by
Jeff Hertzberg M.D.
Hardcover, 2016
Collections
Cookbooks
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Status
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Call number
641.815 H444
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Stir, Sizzle, Bake: Recipes for Your Cast-Iron Skillet
by
Charlotte Druckman
Hardcover, 2016
Collections
Cookbooks
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Status
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Call number
641.77 D84
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Canning for a New Generation: Updated and Expanded Edition: Bold, Fresh Flavors for the Modern Pantry
by
Liana Krissoff
Ebook, 2016
Tags
food preservation
Collections
Cookbooks
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Status
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Call number
641.42 K8979
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Stock, Broth & Bowl: Recipes for Cooking, Drinking & Nourishing
by
Jonathan Bender
Hardcover, 2015
Collections
Cookbooks
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Status
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Call number
641.813 BEN
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Magic Soup: 100 Recipes for Health and Happiness
by
Nicole Pisani
Hardcover, 2015
Collections
Cookbooks
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Status
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Call number
641.813 PIS
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This Is Camino: [A Cookbook]
by
Russell Moore
Hardcover, 2015
Collections
Cookbooks
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Status
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Call number
641.5979 MOO
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Mexican Slow Cooker Cookbook: Easy, Flavorful Mexican Dishes That Cook Themselves
by
Marye Audet
Paperback, 2015
Collections
Cookbooks
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Status
Available
Call number
641.5884 Au23
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The New Indian Slow Cooker: Recipes for Curries, Dals, Chutneys, Masalas, Biryani, and More
by
Neela Paniz
Paperback, 2014
Collections
Cookbooks
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Status
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Call number
641.5954 P1941
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Honey & Oats: Everyday Favorites Baked with Whole Grains and Natural Sweeteners
by
Jennifer Katzinger
Hardcover, 2014
Collections
Cookbooks
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Status
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Call number
641.845 K1599
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Homemade Liqueurs and Infused Spirits: Innovative Flavor Combinations, Plus Homemade Versions of Kahlúa, Cointreau, and Other Popular Liqueurs
by
Andrew Schloss
Paperback, 2013
Collections
Cookbooks
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Status
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Call number
663.55 SCH
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The New Midwestern Table: 200 Heartland Recipes
by
Amy Thielen
Hardcover, 2013
Collections
Cookbooks
,
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Status
Available
Call number
641.5977 T3467
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Mrs. Wages New Home Canning Guide
by
Kent Precision Foods Inc
Paper Book, 2013
Collections
Cookbooks
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Status
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Call number
641.42 K417
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Vegetable Literacy: Cooking and Gardening with Twelve Families from the Edible Plant Kingdom, with over 300 Deliciously Simple Recipes
by
Deborah Madison
Hardcover, 2013
Collections
Cookbooks
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Status
Available
Call number
641.6 M2656
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Charcuterie: The Craft of Salting, Smoking, and Curing (Revised and Updated)
by
Michael Ruhlman
Hardcover, 2013
Tags
food preservation
,
sustainability
,
food science
Collections
Cookbooks
,
Your library
Status
Checked out
Due 2022-04-02
Call number
641.61 R854
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Make Your Own Soda: Syrup Recipes for All-Natural Pop, Floats, Cocktails, and More
by
Anton Nocito
Paperback, 2013
Collections
Cookbooks
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Status
Available
Call number
641.875 N672
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The Amish Canning Cookbook: Plain and Simple Living at Its Homemade Best
by
Georgia Varozza
Paper Book, 2013
Tags
food preservation
Collections
Cookbooks
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Status
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Call number
641.566 V434
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The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking
by
Jeff Hertzberg M.D.
Hardcover, 2013
Tags
breadmaking
Collections
Cookbooks
,
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Status
Available
Call number
641.81 H444
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Meals in a Jar: Quick and Easy, Just-Add-Water, Homemade Recipes
by
Julie Languille
Paperback, 2013
Tags
food preservation
,
preparedness
Collections
Cookbooks
,
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Status
Available
Call number
641.555 L2699
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The Four Season Farm Gardener's Cookbook
by
Barbara Damrosch
Paperback, 2013
Tags
sustainability
Collections
Cookbooks
,
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Status
Available
Call number
635 D189
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Pig: A Passion for Pork
by
Johnnie Mountain
Hardcover, 2012
Collections
Cookbooks
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Status
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Call number
641.664 MOU
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The Elements of Dessert
by
Francisco J. Migoya
Hardcover, 2012
Collections
Cookbooks
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Status
Available
Call number
641.86 MIG
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Garde Manger: The Art and Craft of the Cold Kitchen
by
The Culinary Institute of America (CIA)
Hardcover, 2012
Collections
Cookbooks
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Status
Available
Call number
641.79 CUL
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Beginnings: My Way To Start a Meal
by
Chris Cosentino
Hardcover, 2012
Collections
Cookbooks
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Status
Available
Call number
641.812 COS
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Cooking Light Weeknight One-dish meals
by
Holly D. Smith
Hardcover, 2012
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.82 SMI
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Simple Soups: Home Canned Goodness, From Canning Jars to the Soup Pot
by
Sharon Peterson
Paperback, 2012
Collections
Cookbooks
,
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Status
Available
Call number
641.813 P44259
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The Intelligent Gardener: Growing Nutrient Dense Food
by
Steve Solomon
Paperback, 2012
Collections
Cookbooks
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Status
Available
Call number
631.4 So476
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Cooking Light Weeknight One-dish meals
Hardcover, 2012
Collections
Cookbooks
,
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Status
Available
Call number
641.82
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An Everlasting Meal: Cooking with Economy and Grace
by
Tamar Adler
Paperback, 2012
Collections
Cookbooks
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Status
Available
Call number
641.5 Ad599
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Meat Smoking And Smokehouse Design
by
Stanley Marianski
Paperback, 2012
Tags
food preservation
,
food science
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.46 M3376
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The Science of Good Cooking (Cook's Illustrated Cookbooks)
by
The Editors of America's Test Kitchen and Guy Crosby Ph.D
Hardcover, 2012
Tags
food science
Collections
Cookbooks
,
Your library
Status
Available
Call number
641.3 C8836
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The Gardener & the Grill: The Bounty of the Garden Meets the Sizzle of the Grill
by
Karen Adler
Paperback, 2012
Collections
Cookbooks
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Status
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Call number
641.76 Ad596
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Food in Jars: Preserving in Small Batches Year-Round
by
Marisa McClellan
Hardcover, 2012
Tags
food preservation
Collections
Cookbooks
,
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Status
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Call number
641.4 M4599
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The Artisan Soda Workshop: 75 Homemade Recipes from Fountain Classics to Rhubarb Basil, Sea Salt Lime, Cold-Brew Coffee and Much Much More
by
Andrea Lynn
Paperback, 2012
Collections
Cookbooks
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Status
Available
Call number
641.875 L9933
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Modern Batch Cookery
by
Victor and Ron DeSantis Gielisse
Hardcover, 2011
Collections
Cookbooks
,
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Status
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Call number
641.57 GIE
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The Professional Chef
by
The Culinary Institute of America (CIA)
Hardcover, 2011
Collections
Cookbooks
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Status
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Call number
641.57 CUL
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The Art of the Chocolatier: From Classic Confections to Sensational Showpieces
by
Ewald Notter
Hardcover, 2011
Tags
chocolate
,
food science
Collections
Cookbooks
,
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Status
Available
Call number
641.3374 N848
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Jamie Oliver's Meals in Minutes: A Revolutionary Approach to Cooking Good Food Fast
by
Jamie Oliver
Hardcover, 2011
Collections
Cookbooks
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Status
Available
Call number
641.555 Ol44
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The Splendid Table's How to Eat Weekends: New Recipes, Stories, and Opinions from Public Radio's Award-Winning Food Show
by
Lynne Rossetto Kasper
Hardcover, 2011
Collections
Cookbooks
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Status
Available
Call number
641.5 K153
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Gooseberry Patch Homestyle Family Favorites: Tried & True Recipes from Gooseberry Patch Family & Friends (Gooseberry Patch (Hardcover))
by
Susan Hernandez Ray
Editor
Hardcover, 2010
Collections
Cookbooks
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Status
Available
Call number
641.5973 RAY
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218 items
1
2
3
4
5
date
Sort
relevancy
acquisition
title
date
author
popularity
series
218 items
1
218 items found
Sort
relevancy
acquisition
title
date
author
popularity
series
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