Cover & Bake (Best Recipe)

by Cook's Illustrated (Editor)

Hardcover, 2004

Status

Available

Call number

641.82

Collection

Publication

Cook's Illustrated (2004), Edition: 1st, 338 pages

Description

Would you make 35 batches of macaroni and cheese to find the absolute best version? We did. Here are more than 200 exhaustively tested recipes for one-dish meals that cook while you rest.

User reviews

LibraryThing member jenniferrenae
Aside from the skillet recipes, everything in here tastes great! If you enjoy cooking and understanding how the recipe was formed, then this book is for you. If you are looking for a quick dinner, I wouldn't check this one out.

Language

Original language

English

Physical description

338 p.; 11.25 inches

ISBN

0936184809 / 9780936184807
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