Status
Available
Call number
Genres
Collections
Publication
Race Point Publishing (2017), 200 pages
Description
A collection of recipes for cookies, cookie bars, cookie dough dips, slice-and-bakes, and no-bakes includes such options as brown butter snickerdoodles, pinwheel cookies, fairy meringues, jam shortbread bars, and chocolate hazelnut thumbprints. McKenney presents a collection of recipes for cookies, cookie bars, cookie dough dips, slice-and-bakes, and no-bakes. She includes options for making cookies ahead of time; freezing dough (just in case you have a cookie emergency!), and tips on how to bake the perfect cookie.
Language
Original language
English
Physical description
200 p.; 8.5 inches
ISBN
1631063073 / 9781631063077