The book lover's cookbook : recipes inspired by celebrated works of literature and the passages that feature them

by Shaunda Kennedy Wenger

Paper Book, 2003

Status

Available

Call number

641.5 WENGE

Collection

Publication

New York : Ballantine Books, 2003.

Description

Perfect for book lovers and foodies alike--a splendid cookbook featuring recipes inspired by classic works of literature and modern favorites Wake up to a perfect breakfast with Mrs. Dalby's Buttermilk Scones, courtesy of James Herriot's All Things Bright and Beautiful and Ichabod's Slapjacks, as featured in Washington Irving's The Legend of Sleepy Hollow. There's homey comfort food like Connie May's Tomato Pie, created with and inspired by Connie May Fowler (Remembering Blue); Thanksgiving Spinach Casserole (Elizabeth Berg's Open House); and Amish Chicken and Dumplings (Jodi Picoult's Plain Truth) . . . Sample salads, breads, and such soul-warming soups as Nearly-a-Meal Potato Soup (Terry Kay's Shadow Song); Mr. Casaubon's Chicken Noodle Soup (George Eliot's Middlemarch); and Mrs. Leibowitz's Lentil-Vegetable Soup (Frank McCourt's Angela's Ashes) . . . After relishing appetizers and entrees, there's a dazzling array of desserts, including Carrot Pudding (Charles Dickens's A Christmas Carol); Effie Belle's Coconut Cake (Olive Ann Burns's Cold Sassy Tree); and the kids will love C.S. Lewis's Turkish Delight from The Lion, The Witch, and the Wardrobe. Sprinkled throughout with marvelous anecdotes about writers and writing, The Book Lover's Cookbook is a culinary and literary delight, a browser's cornucopia of reading pleasure, and a true inspiration in the kitchen. TASTY RECIPES AND THE BOOKS THAT INSPIRED THEM Jo's Best Omelette . . . Little Women by Louisa May Alcott No Dieter's Delight Chicken Neapolitan . . . Thinner by Stephen King Extra-Special Rhubarb Pie . . . The Persian Pickle Club by Sandra Dallas Grand Feast Crab Meat Casserole . . . At Home in Mitford by Jan Karon Persian Cucumber and Yogurt . . . House of Sand and Fog by Andre Dubus III Tamales . . . Like Water for Chocolate by Laura Esquivel Bev's No-Fuss Crab Cakes . . . Unnatural Exposure by Patricia Cornwell Macaroni and Cheese . . . The Accidental Tourist by Anne Tyler Veteran Split Pea Soup . . . The Red Badge of Courage by Stephen Crane Alternative Carrot-Raisin-Pineapple Salad . . . Midwives by Chris Bohjalian Summer's Day Cucumber-Tomato Sandwiches . . . Women in Love by D. H. Lawrence Refreshing Black Cows . . . The Book of Ruth by Jane Hamilton Dump Punch . . . Pride and Prejudice by Jane Austen Not Violet, But Blueberry Pie . . . Charlie and the Chocolate Factory by Roald Dahl Innocent Sweet Bread . . . The Bluest Eye by Toni Morrison Daddy's Rich Chocolate Cake . . . Fatherhood by Bill Cosby . . . and many other delectable dishes for the literary palate!… (more)

User reviews

LibraryThing member debnance
It could have been a big disappointment; it wasn't. The Book Lover's Cookbook is a book of recipes based on foods described in books. I was surprised at all the books that included foods in the plot. Just about all my favorite books seemed to be here. Recommended. Favorite Quote: All kinds of
Show More
delicious (sorry) book quotes here, too. Here are a couple: "Reading is the work of the alert mind, is demanding, and under ideal conditions produces finally a sort of ecstasy." E.B. White "Handle them carefully, for words have more power than atom bombs." Pearl S. Hurd "The thing I love about language is that when you do it well, you have the ability as a writer to seduce readers---but sometimes you also have the ability to seduce yourself. The pleasure of the language, the ability to put words together in what strikes you as just the right fashion---I love it." Richard Russo
Show Less
LibraryThing member mchwest
This was a book given to me by my daughter for mothers day. It proved to be one of the favorite books I've read so far this year, a book you seriously have to read page by page. It's fun to read an excerpt and then realize it is from a book you have read. I will find a recipe or two or more to make
Show More
as I do with all cookbooks I buy and review. I also bought three more copies of this and sent two to relatives who love to cook and one to the local Oyster House we love in town for the special pages about oysters!! What a fun read.
Show Less

Language

ISBN

9780345465009
Page: 0.3893 seconds