Julia Child & More Company

by Julia Child

Hardcover, 1979

Status

Available

Call number

641.5

Collection

Publication

Alfred A. Knopf (1979), Edition: 1st, 248 pages

Description

This sequel to Julia Child & Co. is a menu cook book which considers all of the components of cooking for company.

User reviews

LibraryThing member billlund
Like all Julia Child cookbooks, all of the receipes are complicated and elaborate, and only some of them deserve the work. However, the Bombe aux Trois Chocolats found on page 102 is out of this world. It takes two days to make but is worth every minute. This receipe alone is worth the price of the
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Subjects

Awards

National Book Award (Finalist — 1980)

Language

Original language

English

Original publication date

1979

ISBN

039450710X / 9780394507101
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